INGREDIENTS


Chef Rubber provides world-class professional culinary artists all the basics required to build world-class cuisine. From thickeners to stabilizers, savory powders to gourmet salts, from freeze-dried fruit to chocolate products, you'll stock your operation for greatness. Now featuring Felchlin Mascarponosa, VeryBerryosa and other fine fillings and pastes for your pastry creations.
Ingredients Catalog
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  • This is an unflavored popping candy
  • Often referred to as pop rocks, these can be added to chocolate
  • Use as a topping or garnish, or pop them in your mouth just for fun!
pastry-rocks.html
Item#:
509049S
  • Delicious freeze dried pomegranate powder available in two sizes.
  • Use this pomegranate powder for coloring, flavoring, and decoration.
  • Powdered pomegranate is a perfect component in many different applications.
  • Use pomegranate powder in pastries, icing, mousse, beverages, baked goods, and more.
  • Pomegranate fruit powder to turns an ordinary creation into something with unique personality.
  • Pomegranate powder is rich in antioxidants.
  • Bulk sizes available on request
Item#:
504543S
  • Potassium carbonate, also known as pearl ash or potash, has various culinary usages. Here are some culinary usages for potassium carbonate:
  • In baking: Potassium carbonate can be used as a leavening agent in baked goods such as cookies and cakes. It reacts with acidic ingredients in the dough or batter, releasing carbon dioxide and causing the dough or batter to rise.
  • In traditional Chinese cuisine: Potassium carbonate is an essential ingredient in traditional Chinese cuisine, particularly in the preparation of noodles. It is used to tenderize the dough and make it more elastic, resulting in a chewy texture in the finished product.
  • As a pH regulator: Potassium carbonate can be used as a pH regulator in food production. It can be added to acidic ingredients to neutralize their acidity and balance the flavor.
  • In the production of cocoa: Potassium carbonate is used in the production of cocoa powder and chocolate. It is added to cocoa beans during the fermentation process to neutralize the acidity and improve the flavor of the finished product.
  • As a meat tenderizer: Potassium carbonate can be used as a meat tenderizer. It can be added to a marinade to tenderize tough cuts of meat.
  • In brewing: Potassium carbonate can be used in brewing beer to adjust the pH of the mash, resulting in a smoother and less acidic flavor in the finished product.
  • Bulk sizes available on request.
Item#:
501424S
  • Potassium Sorbate is a naturally occurring organic acid that has been used extensively as a mold inhibitor for foods such as cheese, wine and baked goods. Here are some culinary usages for potassium sorbate:
  • Preserving fruits and vegetables: Potassium Sorbate can be used to preserve fruits and vegetables by inhibiting the growth of bacteria, yeast, and mold. It can be added to pickles, relishes, and other canned or jarred fruits and vegetables.
  • Preserving dairy products: Potassium Sorbate can also be used to preserve dairy products such as cheese and yogurt. It can help prevent the growth of mold and other spoilage organisms, extending the shelf life of the product.
  • In baking: Potassium Sorbate can be added to baked goods to extend their shelf life. It can be used in bread, cakes, and other baked goods.
  • In beverages: Potassium Sorbate can be used in beverages such as wine and beer to inhibit the growth of yeast and bacteria, preventing spoilage.
  • In salad dressings and sauces: Potassium Sorbate can be used as a preservative in salad dressings and sauces. It can help prevent spoilage and extend the shelf life of the product.
  • This is a white crystalline powder, with basically no noticeable flavor at normal usage concentrations.
  • Potassium Sorbate is used in a liquid solution of 2.5%.
  • Bulk sizes available on request.
Item#:
501426S
  • Potato starch is a fine, gluten free flour made from the starch of cooked, dried and ground potatoes. It is a versatile ingredient that has various culinary uses including:
  • Thickening agent: Potato Starch can be used as a thickening agent in soups, gravies, sauces, and stews. It has a higher viscosity than cornstarch, making it ideal for thickening high-acid foods.
  • Breading and frying: Potato Starch can be used as a coating for frying foods. It creates a crispy, golden brown crust and helps to seal in moisture.
  • Gluten-free baking: Potato Starch is a common ingredient in gluten-free baking. It can be used as a substitute for wheat flour in recipes such as cakes, cookies, and bread.
  • Noodle and pasta making: Potato Starch can be used to make noodles and pasta. It helps to bind the dough together and create a chewy texture in the finished product.
  • Binding agent: Potato Starch can be used as a binding agent in meatballs, burgers, and other ground meat dishes. It helps to hold the meat together and prevent it from falling apart during cooking.
  • Egg replacement: Potato Starch can be used as an egg replacement in vegan and egg-free recipes. It can be used in place of eggs in recipes such as pancakes, waffles, and muffins.
  • Also called potato flour, Potato Starch is a replacement for the more commonly used cornstarch.
  • Bulk sizes available on request.
Item#:
501427S
6oz Locking Nozzle
  • This is a sturdy powder spray bottle constructed of heavy-duty plastic.
  • Perfect for evenly coating culinary creations with color or flavoring.
  • Use with Chef Rubber savory powders, spices, flashy sparkles, decor powders and more.
  • Nozzle folds down for storage and travel.
  • Product Dimensions: 5. 87" x 2.37" (149mm x 60mm)
  • Watch the demonstration video
Item#:
814070
Your Price:
3.25
Each
Red Fruit Filling
  • This is a pastry filling of white chocolate red fruit paste with crunchy chopped butter crepes.
  • Uses include entremets, fillings, pastry and pralines.
  • Brand: IRCA
Item#:
509571
  • White chocolate paste, flavored with lemon and enriched with meringue and crunchy chopped butter crepes.
  • A product line full of flavour options and worth getting to know better, it will unleash your creativity in pastry art.
  • Easy to use and versatile.
  • Uses include entremets, fillings, pastry and pralines.
  • Brand: IRCA
Item#:
509570
 
New Item
  • Chocolate paste with crunchy chopped butter crepes.
  • Uses include entremets, fillings, pastry and pralines.
  • Brand: IRCA
Item#:
509572
 
New Item
  • Propylene Glycol is a colorless and odorless liquid that absorbs extra water and maintains moisture in food products. It has various culinary uses including:
  • Food additive: Propylene Glycol is used as a food additive to keep foods moist and prevent them from drying out. It is commonly used in baked goods, dairy products, and processed foods.
  • Flavor carrier: Propylene Glycol is used as a flavor carrier in the food industry. It is often used in flavorings and extracts to help distribute the flavor evenly.
  • Humectant: Propylene Glycol is used as a humectant in foods. It helps to retain moisture and prevent foods from drying out. It is commonly used in foods such as cakes, pastries, and frosting.
  • Ice cream and frozen desserts: Propylene Glycol is used in ice cream and frozen desserts to prevent ice crystals from forming and improve the texture of the finished product.
  • Beverage industry: Propylene glycol is used in the beverage industry as a stabilizer, emulsifier, and thickener. It is often used in soft drinks, sports drinks, and energy drinks.
  • Bulk sizes available on request.
kosher
Item#:
501428S
  • This is a jar of pumpkin vegetable powder.
  • Use this pumpkin for coloring, flavoring, and decoration.
  • It can be used in many different applications.
  • Some of these applications include pastries, icing, mousse, beverages, baked goods, and more.
  • Use this powder to turn an ordinary creation into something with personality.
pumpkin-powder.html
Item#:
511009S
Fruit Puree
  • Give your creations a fruity punch-up with this delicious raspberry fruit puree!
  • Use this versatile raspberry puree in pastry fillings, ice cream, icings, jams as well as savory glazes and sauces.
  • Craft cocktails, punches and smoothies can reach next-level flavor with this raspberry puree.
  • Imagine how raspberry fruit puree could elevate beer brewing, wine making and mead/cider production!
  • Add fruit puree to pate de fruit and other fruity candies for extra taste intensity.
  • This 100% fruit puree is shelf stable with no sugar added.
Item#:
504713
Artificial Oil Based
  • This is Chef Rubber Raspberry Flavoring.
  • Our liquid oil based raspberry flavoring is specially formulated for optimal results in chocolates, fudges, frostings, baking and specialty confections.
  • Raspberry flavor is also great for cookies, cakes, and croissants.
  • Add raspberry flavor to your culinary creations with our raspberry flavoring.
  • Also available in the Fruit Flavor Assortment Variety Pack.
  • Gallon size available on request
pineapple-raspberry.html
Item#:
506165S
Bits & Crumbles

  • This is a jar of raspberry freeze dried fruit pieces of varying sizes. 
  • Use these raspberry pieces for flavoring and decoration. 
  • They can be used in many different applications. 
  • Some of these applications include pastries, beverages, baked goods, and more. 
  • Use these fruit pieces to add a tasty texture to any creation.

  • Bulk sizes available on request
Item#:
504022S
  • Raspberry fruit juice powder can be mixed with water to create raspberry juice.
  • Sweet applications include adding flavor and color to icings, glazes, mousses, creams, doughs, gelatin desserts, candy and fillings.
  • Savory applications include marinades, dry rubs, salad dressings, seasoning blends, dips and spreads.
  • Beverage applications include syrups, smoothies and hot beverages.
Item#:
504615S
  • Delicious and beautiful raspberry fruit powder available in two sizes
  • Use natural raspberry powder for coloring, flavoring, and decoration.
  • Powdered raspberry is ideal in many different applications.
  • Incorporate raspberry powder in pastries, icing, mousse, beverages, baked goods, and more.
  • Use raspberry fruit powder to turn an ordinary creation into something with personality.
  • Bulk sizes available on request
Item#:
504549S
31.5% White Couverture
  • White chocolate with a sophisticated aroma and a clean profile. Suitable for any kind of operation, it will also please the most discerning palates.
  • Highly fluid and easy to use, it will lend itself to many uses including covering, ganache, mousse and pralines.
  • Gluten free.
  • Brand: IRCA
Item#:
503823
34% Milk Couverture
  • Milk chocolate drops with a unique and delicious flavor, a precious ingredients for any kind of chocolate and pastry recipe.
  • Highly versatile and easy to use, it will lend itself to many uses including chocolate bars, ganache, mousse and modeling.
  • Gluten free.
  • Brand: IRCA
Item#:
503822
58% Dark Couverture
  • Dark chocolate with an outstanding flavor, it will pleasantly surprise even the most discerning palates. Its extraordinary fluidity makes it perfectly suitable to any kind of purpose.
  • Highly versatile, perfectly fluid and easy to use, it will lend itself to many uses including chocolate bars, ganache, mousse and modeling.
  • Gluten free.
  • Brand: IRCA
Item#:
503821
72% Dark Couverture
  • Dark chocolate with strong and long-lasting taste, perfect fluidity and optimal snap effect.
  • Highly versatile, perfectly fluid and easy to use, it will lend itself to many uses including chocolate bars, ganache, ice cream and modeling.
  • Brand: IRCA
Item#:
503820
  • Roasted Garlic infused salt is a great flavor enhancer.
  • Roasted Garlic salt can be used when preparing pastas, lamb, chicken, red meat, fish, poultry and much more.
  • Take your focaccia or pizza dough to the next level!
  • What dish doesn't love a hint of garlic?
Item#:
507098S
  • This is finely ground Rooibos tea powder.
  • Rooibos tea powder provides an intense flavor for any recipe.
rooibos-powder.html
Item#:
501818S
  • This is Chef Rubber Root Beer Flavoring.
  • Our liquid oil based rootbeer flavoring is specially formulated for optimal results in chocolates, fudges, frostings, baking and specialty confections.
  • Root Beer flavor is also great for cookies, cakes, and croissants.
  • Add rootbeer flavor to your culinary creations with our root beer flavoring.
  • Gallon size available on request
rootbeer-flavoring.html
Item#:
506167S
  • Infused rosemary sea salt imparts the essence of one of nature's most versatile culinary herbs.
  • There aren't many meats, or vegetables for that matter whose flavor can't benefit from rosemary!
  • Rosemary sea salt can be used when making chocolates, desserts, pastas, lamb, chicken, red meat, fish, poultry and much more.
Item#:
507093S
Natural Oil Based
  • This is Chef Rubber Natural Rum Flavoring.
  • Our liquid oil based rum flavoring is specially formulated for optimal results in chocolates, fudges, frostings, baking and specialty confections. 
  • Rum flavor is also great for cookies, cakes, and croissants. 
  • Add rum flavor to your culinary creations with our rum flavoring.
  • Also available in the Holiday Flavor Assortment Variety Pack.
  • Gallon size available on request
Item#:
506168S
  • Le Tresor Whole mineral sea salts from the prestigious salt ponds of Grande France are completely natural and unrefined.
  • These salts are harvested using traditional Celtic methods.
  • The beautiful grey color that comes from the clay lined salt ponds that the seawater is evaporated in.
  • The exceptional French clay in these ponds adds valuable minerals and nutrients that add to both the nutritional value and flavor of these fine salts.
  • These salts are never blended always 100% pure sea salt from Grande France.
  • These salts are certified organic.
  • This is the most rigorous salt certification process, which equates to purity and quality.
Item#:
507047S
33% White Couverture
  • This is white chocolate couverture with an outstanding soft and velvety texture. It will melt in your mouth giving you moments of real pleasure.
  • Highly versatile, perfectly fluid and easy to use, it will lend itself to many uses including covering, ganache, mousse and pralines.
  • Gluten free with no artificial flavorings.
  • Brand: IRCA
Item#:
503805
38% Milk Couverture
  • This is milk chocolate with a pure and unmistakable flavor of cocoa, enhanced by sweet notes of milk. Its remarkable dark and intense color make it unique.
  • Highly versatile, perfectly fluid and easy to use, it will lend itself to many uses including covering, ganache, mousse and modeling.
  • Gluten free with no artificial flavorings.
  • Brand: IRCA
Item#:
503802
68% Dark Couverture
  • This is extra dark chocolate couverture made with a blend of the best types of cocoa originally hailing from Africa, particularly from Madagascar. Its organoleptic profile is characterized by a delicious balanced flavor, together with a rounded and delicate long-lasting taste.
  • Highly versatile, perfectly fluid and easy to use, it will lend itself to many uses including covering, ganache, mousse and ice cream.
  • Gluten free with no artificial flavorings.
  • Brand: IRCA
Item#:
503801
76% Dark Couverture
  • Extra dark chocolate made of a blend of the best types of cocoa originally hailing from Africa, particularly from Madagascar.
  • Perfect for those who love pure intensity, this chocolate is marked by a strong, rich and long-lasting taste of toasted cocoa, enriched with fruity and slightly sour notes.
  • The presence of only natural flavors will allow you to truly taste these selected types of cocoa and let yourself get carried away toward their exotic homelands.
  • Excellent when combined with spices, semi-candied and candied fruit, coffee, tea and aged cheese.
  • Brand: IRCA
Item#:
503800
Caramel Chocolate
  • Sinfonia Caramel Oro is a caramel chocolate, characterized by a naturally golden color and a delicate and a creamy and enveloping taste with indulgent toffee nuance.
  • An inimitable formula born from a skillful blend of ingredients that combines the typical flavor of caramel to the light savoriness and richness given by butter, whole milk and derivatives, creating a fine and simply good chocolate.
  • Highly versatile and easy to use, it will lend itself to many uses including filling, ganache, mousse and soft nougat.
  • Gluten free with no artificial flavorings.
  • Brand: IRCA
Item#:
503810
Pistachio White Chocolate
  • Sinfonia Pistachio is a white chocolate with a delicate and aromatic pistachio flavor.
  • A perfect combination that blends the unique flavor of finely selected and processed pistachios with the enveloping creaminess of whole milk and its derivatives, all enriched with a slight savory note.
  • This chocolate is designed to inspire your creativity in every preparation. Use it to easily make surprising pastry preparations and excellent chocolate recipes, thanks to its signature unique taste and ease of processing.
  • Highly versatile, perfectly fluid and easy to use, it will lend itself to many uses including covering, ganache, ice cream and soft nougat.
  • No artificial color or flavorings.
  • Brand: IRCA
Item#:
503811
  • A new breed of natural smoked salt, this Pacific Sea Salt is slow smoked over real alderwood, giving it its authentic, clean smoke flavor.
  • Salish smoked sea salt is a 100 % natural way to add authentic smoked flavor with no strange aftertaste.
  • No liquid smoke, artificial flavors or coloring are added.
  • Salish Smoked Sea Salt combines traditional Alderwood flavor with sea salt to create a most unique and beautiful spice to use in any of your favorite recipes, both on and off the BBQ.
  • Once referring to the Puget Sound, the name Salish comes from the Native American Indians- the first to inhabit the great Pacific Northwest.
  • In fact, Northwest Red Alderwood has been used to smoke salmon and other meats for hundreds and hundreds of years, making it a true Northwest tradition.
Item#:
507037S
Coarse Salt
  • A new breed of natural smoked salt, this Pacific Sea Salt is slow smoked over real alderwood, giving it its authentic, clean smoke flavor.
  • Salish smoked sea salt is a 100 % natural way to add authentic smoked flavor with no strange aftertaste.
  • No liquid smoke, artificial flavors or coloring are added.
  • Salish Smoked Sea Salt combines traditional Alderwood flavor with sea salt to create a most unique and beautiful spice to use in any of your favorite recipes, both on and off the BBQ.
  • Once referring to the Puget Sound, the name Salish comes from the Native American Indians- the first to inhabit the great Pacific Northwest.
  • In fact, Northwest Red Alderwood has been used to smoke salmon and other meats for hundreds and hundreds of years, making it a true Northwest tradition.
Item#:
507036S
Natural Water Based
Item#:
506240S
  • Sodium Acid Pyrophosphate (SAPP) is a food-grade chemical often used in the culinary industry as a leavening agent, as well as an emulsifier, a buffering agent, and a texturizer. It is one of the two acid components used in commercial baking powder. Here are some common culinary usages for Sodium Acid Pyrophosphate:
  • Baking: SAPP is commonly used in baking powder formulations to help dough or batter rise, resulting in lighter and fluffier baked goods such as cakes, muffins, and bread.
  • Potato products: Sodium Acid Pyrophosphate can be used to prevent darkening and maintain the color of potato products such as french fries, hash browns, and tater tots.
  • Processed meats: SAPP is used in some processed meats such as sausages, hot dogs, and lunch meats to improve their texture and moisture retention.
  • Cheese: Sodium Acid Pyrophosphate can be used in cheese production to improve the melting properties and texture of the cheese.
  • Instant pudding mixes: SAPP is used in some instant pudding mixes to improve their texture and stability.
  • Sodium Acid Pyrophosphate is reactive not only with sodium bicarbonate, but also with calcium salts, proteins and heat. SAPP gives baking powder the time and temperature element contributing to the "double acting" power.
  • Fast Acting SAPP is ideal for quick cooking baked goods such as biscuits, waffles, crackers, cookies and pancakes.
  • Usage: 1g of sodium bicarbonate to 1.38g Sodium Acid Pyrophosphate or as recipe indicates.
  • Bulk sizes available on request.
Item#:
501620S
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