CHOCOLATE AND CONFECTIONS


Confectionary rulers, flat deck vibrators, textured sheets and more high end equipment to upgrade your operation.
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  • This is a set of six heavy duty acrylic tubes that can be used in a variety of way by chocolatiers and confectioners.
  • Outer and inner diameters are as follows:
  • 2.75in x 2.5in (69.8mm x 63.5mm)
  • 2.25in x 2in (57mm x 50.8mm)
  • 1.75in x 1.5in (44.4mm x 38mm)
  • 1.25in x 1in (31.7 x 25.4mm)
  • .75in x .50in (19mm x 12.7mm)
  • .50in x .25in (12.7mm x 6.3mm) 
  • All tubes are 24in (609.6mm) long.
Item#:
708300
Your Price:
85.00
Each

Aura from Food Boscolo Machines delivers the benefits of FBM's continuous tempering technology to the table-top machines.
 
The continuous tempering cycle in Aura is controlled by a custom–programmed dedicated CPU that monitors and adjusts heating and cooling automatically within a very narrow range based on the set melting and tempering points. The working bowl is heated by thermoelectric induction and the tempering pipe is cooled directly by the refrigerant gas, delivering fast response times, precise control, and reduced energy consumption.

The auger in the Aura’s tempering pipe reverses automatically to empty it, reducing the amount of time required to restart the tempering cycle or to change chocolate. There is an optional upgrade to the tempering pipe assembly that enables the removal of the tempering screw pump for more complete cleaning of the machine when changing chocolates.
 
Voltage: 220 V, 60 hz, 3 phases or single
Productivity: 10 kg/h (depends on the type of process 
Dimensions: 15"(L) x 25"(W) x 26"(H) (390mm x 640mm x 665mm)   

If you are interested in purchasing this product, please add it to your cart and save your cart as a quote.  We will make shipping arrangements with you.
 
 
See FBM Website For More Information
Watch this video of Aura Tempering Machine!
Item#:
FBM-AURA
  • This a high quality durable chocolate scraper
  • 7.8" (2mm) wide blade 
Item#:
806403
Your Price:
14.96
Each
  • This is a high quality durable chocolate scraper for professional chocolatiers.
  • 5.9" (150mm) wide blade
Item#:
806402
Your Price:
20.50
Each


“An incubator for the master baker!”
 

  • Direct temper your cocoa butter or spray gun with this professional grade warming unit.
  • Proudly observe your collection of Chef Rubber colored cocoa butter from all four sides!
  • Features a well lit interior utilizing a state of the art LED lighting system.
  • Warming range: 85°- 190° F (29° - 88° C)
  • 110v 5amp
  • 3 adjustable/removable shelves
  • Product Dimensions: 26.125in H x 13.5in W x 19in D (663mm x 343mm x 483mm)
  • Product Weight: 43lbs (19.5kg)
warming-cabinet.html
Item#:
806101
Your Price:
649.80
Each

The COMPATTA tempering enrobing machine from Food Boscolo Machines (FBM)  is able to temper, drip, dose and enrobe.
 
The continuous tempering technology has two separate systems: the heating by thermal induction for assuring best precision and reactivity and the pre-crystallization by gas, that grants short working times and accuracy in holding temperatures.
 
Led lights indicate temperature changes (heating and tempering) for constantly monitoring the tempering process.
 
Removable screw pump allows to change the kind of chocolate without wastes and in few minutes.
 
The automatic switch reverses the run of the screw pump and allows to empty chocolate out of the screw pipe, to reduce at minimum the restart of tempering cycle.
 
Machine is equipped with electronic dosing device, with user-selectable time and repetitions.
 
Voltage: 220 V, 60 hz, 3 phases or single
Productivity: 75 kg/h (depends on the type of process)
Dimensions: 26.5"(L) x 19.7"(W) x 57.6"(H) (675mm x 502mm x 1465mm)  
 
Enrobing attachment (optional, see 3rd image above) in 2 parts with total length of 1.360 mm, equipped with: double veil hopper, net beater, independent motor for de-tailer, bearings and lever for start-stop paper, vertically adjustable air blower, paper roll.

If you are interested in purchasing this product, please add it to your cart and save your cart as a quote.  We will make shipping arrangements with you. 

 See FBM Website For More Information
Watch this video of Compatta Tempering Machine!
Item#:
FBM-COMPAT
  • This is a solid aluminum confectionery ruler, also known as a caramel ruler or dough ruler.
  • These rulers are ideal for creating uniform thickness in ganache, caramel, fondant and dough.
  • Approximate Ruler Dimensions: 0.125"H x 1"W (31mm x 25mm)
  • We can make you a custom sized confectionary ruler!  Inquire Here.
Item#:
CONRULE12
  • This is a solid aluminum confectionery ruler, also known as a caramel ruler or dough ruler.
  • These rulers are ideal for creating uniform thickness in ganache, caramel, fondant and dough.
  • Approximate Ruler Dimensions: 0.1875"H x 1"W (4.7mm x 25mm)
  • We can make you a custom sized confectionary ruler!  Inquire Here.
Item#:
CONRULE18
  • This is a solid aluminum confectionery ruler, also known as a caramel ruler or dough ruler.
  • These rulers are ideal for creating uniform thickness in ganache, caramel, fondant and dough.
  • Approximate Ruler Dimensions: 0.5"H x 1"W (13mm x 25mm)
  • We can make you a custom sized confectionary ruler!  Inquire Here.
Item#:
CONRULE50
  • This is a solid aluminum confectionery ruler, also known as a caramel ruler or dough ruler.
  • These rulers are ideal for creating uniform thickness in ganache, caramel, fondant and dough.
  • Approximate Ruler Dimensions: 0.625"H x 1"W (16mm x 25mm)
  • We can make you a custom sized confectionary ruler!  Inquire Here.
Item#:
CONRULE62
18/8 SS Plastic Handle
  • This is a set of ten dipping utensils of varying shapes for coating chocolate confections.
  • They feature sturdy plastic handles.
  • Average Length: 8" (203mm) 
Item#:
806410
Your Price:
8.90
Each
  • This extremely sturdy tool features six sharp prongs and a rubberized grip.
  • Use to break up ice or chocolate into chunks.
  • This is a useful tool for spinning sugar
  • Product Dimensions: 8" x 2.6" (203mm x 66mm) 
Item#:
806401
Your Price:
15.99
Each
  • This is a sturdy confectionary funnel made of stainless steel.
  • The opening nozzle measurement is 1/3".
  • The package also contains two additional nozzles of 1/8" and 1/4".
  • Capacity 2 quarts.
  • Matfer funnel stand available separately (#806202).
Item#:
806201
Your Price:
200.00
Each
90cm x 115cm long
  • Keep it clean with this polyurethane apron is resistant to chemicals, grease, etc.
  • Clean this professional kitchen apron with warm water (60C maximum) and dry before storing.
  • Standard dimensions : width 90 cm, length 115 cm.
Item#:
APRON

The Prima tempering machine from Food Boscolo Machines, delivers the benefits of FBM's continuous tempering.

The PRIMA tempering machine is the smallest vertical FBM machine.  With a 10 kilos capacity bowl, PRIMA meets the requirements of the small pastry shops both for its cheap price and for the small dimensions. The high technology insides are the standards by FBM.

The machine is controlled by new electronic CPU that allows to set working parameters by obtaining continuous tempering process.  The heating is made by thermal induction for assuring best precision and reactivity while the tempering process is made into the screw pump by gas, granting short working times and accuracy in holding temperature.

The machine is equipped with electronic dosing device with adjustment of dosing time and repetitions.  The automatic reverse of screw pump allows to unload chocolate out of the screw pipe to reduce to a minimum time the restart the tempering cycle.

Voltage: 220 V, 60 hz, 3 phases or single
Productivity: 35 kg/h (depends on the type of process)
Dimensions: 21.3"(L) x 15"(W) x 56.7"(H) (543mm x 384mm x 1440mm)  

Prima can be equipped (on demand) with speed regulator for screw pump and/or available enrobing attachment (see 3rd image above).
 
If you are interested in purchasing this product, please add it to your cart and save your cart as a quote.  We will make shipping arrangements with you.
 

See FBM Website For More Information
Watch this video of Prima Tempering Machine!
Item#:
FBM-PRIMA

Proxima is the 25 kg energy saving tempering machine produced by Food Boscolo Machines (FBM)
 
The continuous tempering technology provides two separate systems: the working bowl is heated by thermoelectric induction and the tempering pipe is cooled directly by the refrigerant gas, delivering fast response times, precise control, and reduced energy consumption.

The screw pump in the Proxima's tempering pipe reverses automatically to empty it, reducing the amount of time required to restart the tempering cycle.

The machine can be equipped (on demand) with enrobing attachment,180 mm wide, that includes air blower, independent de-tailer motor, start/stop paper system with lever.
 
Proxima can be equipped (on demand) with speed regulator for screw pump and/or available enrobing attachment (see 3rd image above).

Voltage: 220 V, 60 hz, 3 phases or single 
Productivity: 100 kg/h (depends on the type of process) 
Dimensions:  32.6"(L) x 20"(W) x 60.2"(H) (829mm x 510mm x 1530mm)
 
If you are interested in purchasing this product, please add it to your cart and save your cart as a quote.  We will make shipping arrangements with you. 

 See FBM Website For More Information 
 
Watch this video of Proxima Tempering Machine!
Item#:
FBM-PROX
Melissa Coppel
  • This is a Melissa Coppel Rubber Spatula for chocolate work and other culinary applications.
  • Rubber Blade dimensions: 3.8" x 1.9" (9.7 x 4.8cm)
  • Total length: 7.25" (18.4cm)
Item#:
806404
Your Price:
25.00
Each
  • Overall Dimensions: 8'4"W x 5'2"D x 8'2"H
  • 8′ Shelf Type Spray Booth
  • 24 inchFan with Sparkless Aluminum Blade
  • 3/4 H.P. Totally Enclosed Motor 230/460 Volt, 3 Phase
  • 5,350 CFM @ 1/4″SP or 148 FPM
  • Fluorescent Light Fixture(class I div II) – Bulbs Not Included
  • Belt Guard
  • Draft Gauge
  • Two Sets of Paint Filters
  • Full set of assembly instructions and hardware
  • Conforms to OSHA, NFPA and EPA Regulations
  • Booth must be assembled and needs a 110V cord and plug.
  • Working Dimensions: 8’W x 3’D x 4’6″H
  • Note- When used for colored cocoa butter or our edible airbrush color, the spray booth fan is intended to recirculate filtered air, not to externally vent air.
  • If you are interested in purchasing this product, please add it to your cart and save your cart as a quote.  We will make shipping arrangements with you.
Item#:
806080
Your Price:
4778.00
Each
  • Overall Dimensions: 3'4"W x 4'2"D x 8'2"H
  • 3′ Shelf Type Spray Booth
  • 18 inchFan with Sparkless Aluminum Blade
  • 1/4 H.P.Totally Enclosed Motor 115/230 Volt, 1 phase
  • 1,960 CFM @ 1/4″SP or 145 FPM
  • LED Light Fixture (Class I Div II) Includes Bulb
  • Belt Guard
  • Draft Gauge
  • Two Sets of Paint Filters
  • Full set of assembly instructions and hardware
  • Conforms to OSHA, NFPA and EPA Regulations
  • Booth must be assembled and needs a 110V cord and plug.
  • Working Dimensions: 3’W x 2’D x 4’6″H
  • Note- When used for colored cocoa butter or our edible airbrush color, the spray booth fan is intended to recirculate filtered air, not to externally vent air.
  • If you are interested in purchasing this product, please add it to your cart and save your cart as a quote.  We will make shipping arrangements with you.
Item#:
806086
Your Price:
2895.00
Each
  • Overall Dimensions: 4'4"W x 5'2"D x 8'2"H
  • 4′ Shelf Type Spray Booth
  • 18 inchFan with Sparkless Aluminum Blade
  • 1/3 H.P.Totally Enclosed Motor 115/230 Volt, 1 Phase
  • 2,420 CFM @ 1/4″SP or 137 FPM
  • LED Light Fixture (Class I Div II) Includes Bulb
  • Belt Guard
  • Draft Gauge
  • Two Sets of Paint Filters
  • Full set of assembly instructions and hardware
  • Conforms to OSHA, NFPA and EPA Regulations
  • Booth must be assembled and needs a 110V cord and plug.
  • Working Dimensions: 4’W x 3’D x 4’6″H
  • Note- When used for colored cocoa butter or our edible airbrush color, the spray booth fan is intended to recirculate filtered air, not to externally vent air.
  • If you are interested in purchasing this product, please add it to your cart and save your cart as a quote.  We will make shipping arrangements with you.
Item#:
806085
Your Price:
2995.00
Each
Melissa Coppel
  • This is a Melissa Coppel stainless steel scraper for your professional culinary use.
  • Product dimensions: 9.6" x 5.9" (24.5x15.0cm)
Item#:
806405
Your Price:
28.00
Each
  • Winco stainless steel hood filter for spraying booth.
  • Product Dimensions: 20" x 20" x 1.5" (508mm x 508mm x 38mm)
Item#:
806078-B
Your Price:
35.00
Each
  • Winco #219 stainless steel hood filter for spraying booth
  • Product Dimensions: 20" x 25" x 1.5" (508mm x 635mm x 38mm)
Item#:
806078
Manufacturer Item:
HFS-2025
Your Price:
35.00
Each
  • This sturdy, convenient stand fits the 2qt Confectionary Funnel (#806201).
Item#:
806202
Your Price:
58.00
Each
and/or Spraying Station
  • Sugar artists and airbrushing artisans, here's a great place to get started!
  • This is just the warming box / spraying station, add your own accessories as needed.
  • Top and bottom are made of .5" thick white Komacel, a rigid PVC material.
  • Sides and back are made of clear .25" acrylic.
  • Some recommended accessories include Heat Bulb (#818021), Cord & Socket (#818044) and Platform (#818043).
  • This box is also available with the Warming Box Complete Kit (#818042).
  • Line the box with plastic for easy cleanup after airbrushing or cocoa butter spraying.
  • Product Dimensions: 21.75"(L) x 14.75"(W) x 24"(H) (552mm x 355mm x 609mm)
  • Don't forget to pick up some top quality Chef Rubber Isomalt for your next project!
sugar-work.html
Sugar Warming Box In Action
Item#:
818041
Manufacturer Item:
510100
Your Price:
282.45
Each
360mm x 340 15pk
  • These embossed sheets impart a diagonal line texture/structure to the surface of chocolate confections.
  • Easy to use - just place chocolate dipped or enrobed confections on textured sheet and allow to set.
  • 15 reusable sheets per pack
  • Sheet Dimensions: 14" x 13" (360mm x 340mm) 
Item#:
806705
Your Price:
30.19
Each
This item is discontinued
360mm x 340 15pk
  • These embossed sheets impart a dotted texture/structure to the surface of chocolate confections.
  • Easy to use - just place chocolate dipped or enrobed confections on textured sheet and allow to set.
  • 15 reusable sheets per pack
  • Sheet Dimensions: 14" x 13" (360mm x 340mm) 
Item#:
806712
Your Price:
30.19
Each
This item is discontinued
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