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  • Chef Rubber edible airbrush colors are the brightest and truest available. Use airbrush color along with our airbrushes and compressors. Spray onto fondant and gum paste. Use to color isomalt.

View Data Sheet For Airbrush Color



Chef Rubber color emulsion gels are used to color water based products. It can be used to color icings, buttercreams, batters, doughs, sauces, glazes, plus so much more.

View Data Sheet For Color Emulsion Gel



Use powders to add brilliance and shimmer to display cakes, showpieces, or decorative pieces. Chef Rubber decor powders are non-toxic.


Chef Rubber decor powders are premixed with alcohol for convenient ready-to-spray decor colors. These are not certified food colors. Recommend use: Spraying display cakes, showpieces, and decorative pieces.

View Data Sheet For Liquid Luster



Liquid Sugar Color: Much more increased color concentration than airbrush color. Utilize for cooked sugar applications, confections, poured, blown, pastillage decor work, or pulled sugar pieces, such as those created with our granulated isomalt. Can be directly added to any water based food product.

View Data Sheet For Liquid Sugar Color


Paste colors can be used in a wide variety of applications including: coloring fondant, gumpaste, marzipan, royal icing, buttercream or cake batter.



Chef Rubber pearl powders will give brilliance and shimmer to: cakes, cookies, showpieces, chocolates, gum paste, and other decor pieces. FDA Compliant.

View Data Sheet For Pearl Powder


View Data Sheet For Fat Soluble Powder Color

  • Chef Rubber's super concentrated, FD&C certified powdered food color for coloring fat-based items.

View Data Sheet For Water Soluble Powder Color

Concentrated powdered colorant for water soluble food items and sugar. Only takes a speck of color to color a large batch.