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Do you need a custom mould? Tell us about it.


Do you need a custom mould? Tell us about it.


  • Food grade silicone moulds specifically designed to cast caramel and ganache.  
  • Can also be used for other confectionary products, dessert components as well as savory components.  
  • Withstands temperatures up to 400 F and works well for freezing applications.
Do you need a custom mould? Tell us about it.


Do you need a custom mould? Tell us about it.


Do you need a custom mould? Tell us about it.