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PASTRY COMPONENTSShop for fillings, tart shells, pastry rocks and more essentials for sweet treats. Now featuring Felchlin Mascarponosa, VeryBerryosa and other fine fillings and pastes for your pastry creations. |
White Filling
- The ready-to-use white chocolate cream with a soft consistency has a brand new formula.
- Highly versatile, it is meant to be used for after-baking filling operations, it gives excellent results even when used to flavor creams and liquid cream.
- Gluten free.
- Brand: IRCA
Item#:
509560
Dark Filling
- Ready-to-use dark chocolate creamy spread with a soft consistency. Highly versatile, meant to be used for after-baking filling operations.
- Excellent results even when used to flavor creams and liquid cream too.
- Brand: IRCA
Item#:
509561
Flaky Wafers
- This is croquantine laky wafers.
- Use Croquantine as a crunchy addition to couvertures, water free praline fillings, specialities, confectionaries, tortes and desserts.
Item#:
502201
- A dry Fondant sugar used in pan-coated confections and fondant icings.
- Contains a small amount of invert sugar to keep icings moist and provide longer shelf life with no grittiness.
Item#:
509058S
- This is spray dried powdered honey from choice grades of best quality honeys.
- Dry honey contains about 40% honey solids.
- Ingredients: Honey, wheat starch, soy flour, calcium stearate, hydroxylated lecithin.
- Store this honey powder in a closed cool dry area.
- Certified Kosher and Pareve
Item#:
501220S
- Our Icing Sugar is an extra fine powdered sugar ideal for icings and frostings.
- Icing sugar contains a small percentage of corn starch for anti caking.
Item#:
509055S
- This is a highly refined pistachio paste. Made entirely from pistachios, it offers intense, genuine flavor with a smooth, creamy texture—ideal for gelato, ice cream, pastry creams, fillings, and other dessert applications.
- 100% pistachio, gluten-free, no added sugars or oils—pure, natural flavor.
Item#:
506422
Powdered Mousse Mix
- This is a powdered dark chocolate mousse mix containing high-fat cocoa and powdered dark chocolate (around 70–90%), plus gelatin and starch. It’s made for cold-process preparation of mousses, bavarois, semifreddi, and other chilled desserts.
- Rich, intense dark chocolate flavor – ideal for deep, satisfying cocoa notes.
- Coldprocess simplicity – no cooking required: just whisk with water/milk and cream.
- Freeze-thaw resistant – ensures clean cuts even after storage.
Item#:
509330
Powdered Mousse Mix
- This is a powdered, neutral-flavored demi-finished mix designed for making mousses, bavarois, semifreddi, panna cotta, parfaits, and other chilled desserts. It acts as a cold-process alternative to sheet gelatin, suitable for whipping into cream or combining with milk/water.
- Neutral flavor, letting you customize with any added flavors such as chocolate, fruit purées, nut pastes, etc.
- Cold-process simplicity – just whisk in liquid and cream, no cooking required.
- Gelatin substitute – provides stable structure without needing gelatin sheets.
- Freeze-stable – mousses set with Lilly Neutro hold clean cuts, even after freezing and thawing.
Item#:
509331
Hazelnut Filling
- Ready-to-use creamy spread with a delicious flavor of milk and hazelnuts.
- Ideal for filling cakes, crepes, croissants and krapfens.
- To be used after baking.
- This spread is marked by a light beige color, typical of hazelnuts.
- Very soft and spreadable texture.
- Brand: IRCA
Item#:
509562
Cacao Barry
- Deliciously decorate your creations with these fragments of very thin pancakes.
- Pailette Feuillentine adds crunch to the centers of chocolates, bonbons and pralines.
Item#:
509122
- This is an unflavored popping candy
- Often referred to as pop rocks, these can be added to chocolate
- Use as a topping or garnish, or pop them in your mouth just for fun!
- Chef Rubber strongly recommends that you select Next Day Air for the safe transportation of pastry rocks.
Item#:
509049S
Lemon Filling
- White chocolate paste, flavored with lemon and enriched with meringue and crunchy chopped butter crepes.
- A product line full of flavour options and worth getting to know better, it will unleash your creativity in pastry art.
- Easy to use and versatile.
- Uses include entremets, fillings, pastry and pralines.
- Brand: IRCA
Item#:
509570
Pistachio Filling
- This is a ready-to-use solution for irresistibly modern pastry creations.
- An explosion of flavor and crunch: Pralin Delicrisp Dubai Pistachio combines the richness of pistachios with the crunchiness of kadayfpaste.
- This ready-to-use cream is perfect for filling pralines, enhancing cheesecakes, creating layered desserts, or making trendy, irresistibly crunchy cakes.
- Pralin Delicrisp Dubai Pistachio is the must-have ingredient that adds a Middle Eastern and modern flair to your pastry creations - with all the convenience of a smart solution: just open, use, and amaze.
- Thanks to a meticulous production process, the kadayfstays intact in the final product, delivering a guaranteed crunchy effect every time.
Item#:
509573S
Filling 5kg
- Chocolate paste with crunchy chopped butter crepes.
- Uses include entremets, fillings, pastry and pralines.
- Brand: IRCA
Item#:
509572
Filling
- Ultra-fine, water-based, ready to use caramel/toffee flavored cream made by cooking milk and sugar using traditional methods.
- Highly versatile and lends itself to before and after baking uses.
- Use as a filling and to flavor custards and creams.
- Kosher Dairy
Item#:
509565
Desiccated
- Desiccated coconut is a great addition to pastry, baked good, savory crusts and sauces and even cocktails!
- Our desiccated coconut is sulfur oxide free.
desiccated coconut
Item#:
509025S