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  • This is a set of six heavy duty acrylic tubes that can be used in a variety of way by chocolatiers and confectioners.
  • Outer and inner diameters are as follows:
  • 2.75in x 2.5in (69.8mm x 63.5mm)
  • 2.25in x 2in (57mm x 50.8mm)
  • 1.75in x 1.5in (44.4mm x 38mm)
  • 1.25in x 1in (31.7 x 25.4mm)
  • .75in x .50in (19mm x 12.7mm)
  • .50in x .25in (12.7mm x 6.3mm) 
  • All tubes are 24in (609.6mm) long.
Item#:
708300
Your Price:
85.00
Each
  • *** !!! GROUND SHIPPING ONLY !!! ***
  • Chef Rubber Magic Freeze Spray cools moulds to release their contents.
  • Non Flammable
  • Ozone Safe
  • Contains no CFC's
  • Food Safe
  • Lowers surface temperatures to below 0° (-18° C)
Chef Rubber Magic Freeze Spray is OU Certified Kosher.
Video: All About Freeze Spray
freeze-spray.html
Item#:
703003S
Ganache Frame
  • This silicone frame can be used for shaping and casting chocolate, isomalt, caramel, ganache and other culinary media.
  • Frame is available in two heights.
  • It can also be used with our granulated isomalt (#508001).
Item#:
622-FRM
  • Here's a flexible silicone rod for shaping and casting chocolate, isomalt, caramel, ganache and other culinary media.
  • Available in 5 width/height combinations.
  • Length is 46" (117cm).
Item#:
622-ROD
24in x 18in
  • Our heavy duty silicone sheet is an excellent tool for creating large curved shapes with chocolate for showpieces.
  • The silicone sheet is thicker than our nitrile sheet and preferred for use with warmer media
  • 24in x 18in (609mm x 457mm)
Item#:
SILSHEET
18in x 24in
  • This sheet of clear vinyl is perfect for casting showpieces from sugar or isomalt.
  • Aids in creating smooth, bubble-free surfaces on your sugar work.
  • Can be used for creating stencils for your pieces.
  • Available in three thicknesses (0.08", 0.12", 0.16")
Item#:
708510S
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