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ActionsPectin Preserves
Slow Set
Starts With
P
Usage
Gelling Agents
Usage
Stabilizers
Usage
Thickeners
Item #:
501422S
- Slow-Set Pectin preserves are a type of fruit preserve made with slow-set pectin, a type of pectin that takes longer to set and requires more sugar than fast-set pectin. Here are some culinary usages for Slow-Set Pectin preserves:
- Making fruit jams and jellies: Slow-Set Pectin preserves are ideal for making fruit jams and jellies that have a softer texture and a sweeter flavor.
- In baking: Slow-Set Pectin preserves can be used in baking to create fruit-filled pastries, cakes, and other desserts. It can also be used to make fruit-flavored glazes and icings.
- Bulk sizes available on request.
pectin
Additives
Starts With
P
Usage
Gelling Agents,Stabilizers,Thickeners