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Product Data Sheet Click Here
  •  Derived primarily from soybeans. 
  • An excellent emulsifier, it increases lubricating effect of fats and decreases surface tension. 
  • Often added to items such as chocolate to lower its viscosity.
  • Certified Kosher and Pareve
Item#:
501228S

Product Data Sheet Click Here
  • Derived primarily from soybeans. 
  • An excellent emulsifier. 
  • It increases lubricating effects of fats and decreases surface tension. 
  • Often added to items such as chocolate to lower its viscosity.
  • Certified Kosher and Pareve
Item#:
501227S

Product Data Sheet Click Here
  • Sunflower lecithin is a type of phospholipid abundant in sunflower seeds. 
  • It is an emulsifier that endows foods with a creamy, moist, smooth texture. 
  • It's often used in chocolates, faux butters and baked goods, such as muffins. 
  • Sunflower lecithin has become favored by those seeking an alternative due to their concerns about soy, and soy allergies.
Item#:
501229S
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