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Add a little more magic to the season with this snow-capped selection of favorites! |
Colored Cocoa Butter
- Alabaster White is a pure white colored cocoa butter from our famous Artisan Collection.
- Chef Rubber artisan cocoa butters are specially formulated to be true to their colors.
- The range in this collection spans the spectrum and will be just what you are looking for. Release your inner artist!
- Chef Rubber colored cocoa butters are the truest and brightest colors available!
- Colored cocoa butter can be used in a wide variety of applications.
- Colored cocoa butter can be airbrushed or painted onto molds, chocolate , or fondant.
- Mix colored cocoa butter directly into melted chocolate.
- Apply tempered colored cocoa butter to acetate to create your own transfer sheets.
- FD&C Colorants
- FDA Compliant Pearl Pigments, and cocoa butter **
- Be sure to check out our entire collection of cocoa butter kits, sets and assortments.
Item#:
302001S
Water Based
- This is Chef Rubber Amaretto Flavoring.
- Use our liquid water based amaretto flavoring in cakes, cookies, hard candies, ice creams, gelatos, frostings, baking and specialty confections.
- Water based flavorings are not recommended for chocolate applications.
- Gallon size available on request
Item#:
506202S
Colored Cocoa Butter
- Angelite is a beautiful light blue colored cocoa butter from our Jewel Collection.
- Chef Rubber Jewel Collection puts a touch of sparkle into your products.
- The jewel cocoa butter colors will surely make your bon bons, chocolates, or cakes shine like the star they are.
- Chef Rubber colored cocoa butters are the truest and brightest colors available!
- Colored cocoa butter can be used in a wide variety of applications.
- Colored cocoa butter can be airbrushed or painted onto molds, chocolate, or fondant.
- Mix colored cocoa butter directly into melted chocolate.
- Apply tempered colored cocoa butter to acetate to create your own transfer sheets.
Item#:
302252S
Oil Based
- This is Chef Rubber liquid oil based Anise Flavor.
- Anise flavor is used in baked goods, as well as to flavor liqueurs or liquor.
- It is is a key ingredient in homemade Absinthe or Galliano liquors, as well as Greek ouzo, French anisette and Turkish arrak and raki.
- In baking, biscotti, pizelle, pfefferneusse, peppernut cookies and anise tuiles are enhanced with anise's distinctive flavor.
- Some people enjoy adding a bit of anise extract to any cookie batter or coffee cake.
- Anise extract can work well in anything baked with spices like cloves, cinnamon or nutmeg.
- Also available in the Holiday Flavor Assortment Variety Pack
Gallon size available on request
Item#:
506101S
White
- Here's a groovy winter transfer sheet design featuring snowflakes in a retro style!
- Transfer Sheet: Atomic Snowflakes (White).
- Sheet dimensions are 11.75" x 15.75" (298.5mm x 400mm).
- The sheets do not fit any specific mould.
- Other colors available upon request.
- (Some lead time required.)
Item#:
902735S
Zen Cocoa Butter
- Aura is a natural light blue sparkling colored cocoa butter.
- The Chef Rubber Zen Colored Cocoa Butter Collection - otherworldly colors derived purely of the earth; a pleasing paradox.
- Bon bons, chocolates and cakes sparkle as the inner glimmer of Zen peacefully plays with ambient light.
- Zen Cocoa Butter utilizes 100% naturally colored pigment.
- Chef Rubber colored cocoa butters are the truest and brightest colors available!
- Colored cocoa butter can be used in a wide variety of applications.
- Colored cocoa butter can be airbrushed or painted onto molds, chocolate, or fondant.
- Mix colored cocoa butter directly into melted chocolate.
- Apply tempered colored cocoa butter to acetate to create your own transfer sheets.
Item#:
302844S
Peach & Silver & Baby Blue & White
- Beyond adorable, this playful penguin design from our winter transfer sheet collection will melt your heart.
- Transfer Sheet: Baby Penguin (Peach & Silver & Baby Blue & White).
- Printed on the 1.75" x 1.75" square sheets.
- There are 48 squares to a sheet.
- Other colors available upon request.
- (Some lead time required.)
Item#:
901277S
Pearl Powder
- This is Chef Rubber Blue Pearl Powder.
- Our Pearl Powders give an iridescent, lustrous shine to display cakes, showpieces, chocolates, fondant, gum paste and other decor pieces.
- Hot Tip #1: Spray Pearl Powder on to your work using our Powder Spray Bottles.
- Hot Tip #2: Mix your Pearl Powder with alcohol to "paint" on to your decor pieces with our Brush Kit.
- Apply to Felchlin Deco Roma and Deco Magic modeling products, or other fondant/gum paste for dazzling results!
Item#:
312001S
Edible Glitter
- Culinary professionals everywhere are loving edible glitter!
- This is Blue edible glitter made from Gum Arabic and is 100% safe for consumption.
- This color of purple edible glitter is perfect for Halloween, Mardi Gras, Easter, graduation and more!
- Use edible glitter to decorate cakes, cookies, candies and pastry.
- Ice cream creations really sparkle when decorated with edible glitter.
- Think edible glitter for espresso coffee drinks.
- Our edible glitter can be crushed to create a fine glitter.
- Edible glitter is also known as edible sprinkles.
Item#:
403003S
Liquid Luster
- This is Chef Rubber Antique Gold Satin Liquid Luster.
- Our Liquid Luster adds a shimmer and brilliance to all your showpieces and display items.
- Premixed with alcohol, Liquid Luster colors are ready to be sprayed on to Felchlin Deco Roma, Deco Magic and Modeling Marzipan, or your preferred fondant or gum paste, to create stunning decorative surfaces.
- These are not certified food colors.
Item#:
311027S
Natural Water Based
- This is Chef Rubber Brandy Flavoring.
- Use our liquid water based brandy flavoring in cakes, cookies, baked goods and specialty confections.
- Ganaches, frostings and buttercreams achieve new flavor levels with our brandy flavoring.
- Our water based flavorings are also great for hard candies, ice creams and gelatos.
- Water based flavorings are not recommended for chocolate applications.
Item#:
506209S
Natural Oil Based
- This is Chef Rubber Natural Butterscotch Flavoring.
- Our liquid oil based butterscotch flavoring is specially formulated for optimal results in chocolates, fudges, frostings, baking and specialty confections.
- Butterscotch flavor is also great for cookies, cakes, and croissants.
- Add butterscotch flavor to your culinary creations with our caramel flavoring.
- Also available in the Holiday Flavor Assortment Variety Pack
- Gallon size available on request
Item#:
506110S
Décor Only Cocoa Butter
- FOR DÉCOR USE ONLY.
- Decorate with this sparkling satin chrome colored cocoa butter.
- Decor Cocoa Butter colors are designed to be elaborate enough to create eye catching showpieces without being over the top.
- Sparkles throughout catch light to put your showpiece in the spotlight.
- Chef Rubber colored cocoa butters are the truest and brightest colors available!
- Colored cocoa butter can be used in a wide variety of applications.
- Colored cocoa butter can be airbrushed or painted onto molds, chocolate, or fondant.
- Mix colored cocoa butter directly into melted chocolate.
- Apply tempered colored cocoa butter to acetate to create your own transfer sheets.
Item#:
302605S
79g / 2.8 oz
- This is a small elegant fluted cup for cocktails and desserts, excellent for beverages and desserts.
- CR Ware is made from high-quality, food grade plastic.
- Product Size: 4.9" x 2.9" x 2" (124mm x 73mm x 51mm)
- Volume: 79g/ 2.8 oz
Item#:
205015S
Medium / 177g / 6oz
- Here's a charming medium black plastic pot, excellent for warm portions, side dishes, and even desserts.
- This crock pot style dish is a unique serving solution for catered events.
- CR Ware is made from high-quality, food grade plastic.
- Product Size: 3" x 5" x 2" (76mm x 127mm x 51mm)
- Volume: 177g/ 6oz
- Available by the case (144 count) or the pack (6 count)
- Includes lid.
Item#:
205064S
10 Cone
- Perfect for catered events, this is a sturdy acrylic stand to display and serve plastic and wood cones.
- This stand holds 10 cones.
- Product Size: 13" x 5" x 3" (330mm x 127mm x 72mm)
Item#:
201003S
158g / 5.6oz
- How lovely! Here's a medium size jewel shaped container cup with a lovely tapered, faceted lid, perfect for desserts or even takeaway gifts at special occasions.
- CR Ware is made from high-quality, food grade plastic.
- Product Size: 3.1" x 3.1" x 2.4" (79mm x 79mm x 61mm)
- Volume: 158g/ 5.6oz
Item#:
205059S
Cup / 35g / 1.25 oz
- This is a small plastic martini glass cup for cocktails or even desserts, perfect for special catered events.
- Made from high quality, food grade plastic.
- Product Size: 2" x 3.5" x 2.5" (51mm x 89mm x 63mm)
- Volume: 35g/ 1.25 oz
Item#:
205051S
Volume: 154g / 5.2oz
- This is a stylish medium size clear plastic misses cup perfect for beverages, desserts and more in food service and catering applications.
- CR Ware is made from high-quality, food grade plastic.
- Product Size: 2.25"w x 3.25"h (57mm x 88.5mm)
- Volume: 154g / 147ml / 5.2oz
Item#:
205204S
Dices
- This is delicious, luscious diced crystalized ginger available in two pack sizes.
- High quality crystalized and candied fruits are the key to the perfect fruit cake, but that’s just the beginning.
- Crystalized Ginger adds add wonderful sweetness and texture to breads, cakes, cookies, bars, barks and more.
- Candied fruits can be used to flavor sorbets and ice pops or to decorate desserts.
Item#:
504607S
Sea Blue & White
- Diamond and triangle shapes align into a spectacularly crystalline ice extravaganza in this elegant design from our winter transfer sheet collection.
- Transfer Sheet: Elegant Icicles (Sea Blue & White).
- Sheet dimensions are 11.75" x 15.75" (298.5mm x 400mm).
- The sheets do not fit any specific mould.
- Other colors available upon request.
- (Some lead time required.)
Item#:
902740S
White Modeling Mass
- This is Felchlin Deco Magic white modeling mass.
- Knead Deco Magic by hand until pliable, then roll using icing sugar or starch.
- Use Felchlin Deco Magic to create flowers and figures to decorate cakes, cupcakes, cookies and more.
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Item#:
406105S
Gianduja Hazelnut Bar
- This is Felchlin Gianduja D Intenso hazlenut bar.
- Gianduja has a well balanced cacao taste and contains a high percentage of Turkish Hazelnuts. The result is a perfect texture medium-firm Gianduja with an intense, natural, fruity and nutty taste with a distinct caramel edge.
- Due to the higher percentage of roasted hazelnuts, the Gianduja Dark Intenso offers a medium-firm a delicious, natural and nutty taste, with less sugar!
- Felchlin Gianduja D is Ideal for cut and moulded chocolates.
- Suitable for confectionery, pastry, flavoring and ice cream.
Item#:
509543
Coffee Paste
- Felchlin Gusto Ricco is a paste concentrate with 29% of freshly roasted coffee.
- Use Gusto Ricco coffee paste to flavor couvertures, compound coatings, ganache, creams, fillings, fondants and ice creams.
felchlin gusto ricco
Item#:
506410
- This is Felchlin Luebeck Marzipan, the best in the world, made with the finest almonds from Spain, Morocco and Syria.
- Use Luebeck Marzipan to create pralines, specialities, confectionaries, tortes and pastries.
- Fechlin Luebeck is suitable for rolling.
- Color Felchlin marzipan with selections from our Paste Color collection.
- This is Felchlin Maracaibo mousse mix.
- Maracaibo mousse is made with the world champion couverture Grand Cru - Maracaibo 65% with fine cocoa beans from Venezuela.
- Use to create original, exquisite chocolate mousse.
- Ideal for tortes, pastries and desserts.
Item#:
509320
- This is Felchlin white modeling marzipan.
- Use instead of icing to cover tortes and pastries or create flowers and figures for decoration.
- This marzipan is suitable for rolling.
- Color marzipan with selections from our Paste Color collection.
Item#:
509551
Writing Chocolate
- This is Felchlin Scrivosa B Dark writing chocolate.
- Scrivosa is an intense dark chocolate color for decorating or writing on cakes, pastries, cookies and confectionary.
- Heat the mixture to at least 48°C/118°F. Stir well.
Item#:
502371
Writing Chocolate
- This is Felchlin Scrivosa W White writing chocolate.
- Felchlin Scrivosa provides an intense white color for decorating or writing on cakes, pastries, cookies and confections.
- Heat the mixture to at least 48°C/118°F. Stir well.
Item#:
502370
Coating Chocolate
- This is The Felchlin Ultra White M moulding chocolate.
- The Felchlin Ultra White moulding chocolate is easy to use as no tempering is required.
- Perfect for moulded dimensional items or confectionary requiring a firmer coating as it sets with a shiny finish and firm snap.
- Use Ultra White for coating of cakes, tarts, pastries and confectionaries. To mould fancy items (Easter bunnies, eggs etc.).
- Warm to between 48–50°C/118–122°F. Working temperatures 35–45°C/95–113°F. Does not need tempering.
- Use our amazing Color Brix to tint this coating before applying to your sweet treats!
Item#:
502355
Custard Powder
- This is Felchlin's high quality custard powder for making vanilla pastry cream.
- Use this vanilla custard powder as a base cream for tortes, pastries and desserts.
Item#:
509312
Orange & White
- Three little shapes really say everything about snowy day fun in this adorable selection from our winter transfer sheet collection.
- Transfer Sheet: Frosty (Orange & White).
- Printed on the 1.75" x 1.75" square sheets.
- There are 48 squares to a sheet.
- Other colors available upon request.
- (Some lead time required.)
Item#:
901280S
White & Orange
- Give your chocolate bars an iconic "Frosty The Snowman" look that is sure to not disappoint those holiday cravings!
- Transfer Sheet: Frosty Bar (White & Orange)
- You will get 60 images per sheet.
- Use these transfer sheets with the 60mm x 20mm Rectangle Acrylic Template (sku #816347).
- Size dimensions of the pieces produced using the acrylic template are as follows:
- Number of Cavities: 60
- Cavity Dimensions: 2.3" x .8" (60mm x 20mm)
- (Some lead time required.)
Item#:
9102604S
Orange & Baby Blue & White
- One of our favorite winter transfer sheet selections, Get Frosty features adorable snowman faces with top hats, carrot noses and light blue scarves!
- Transfer Sheet: Get Frosty (Orange & Baby Blue & White).
- Sheet dimensions are 11.75" x 15.75" (298.5mm x 400mm).
- The sheets do not fit any specific mould.
- Other colors available upon request.
- (Some lead time required.)
Item#:
902744S
- Delicious, luscious glace orange peel strips are available in two pack sizes.
- High quality crystalized and candied fruits are the key to the perfect fruit cake, but that’s just the beginning.
- Glace fruits add wonderful sweetness and texture to breads, cakes, cookies, bars, barks and more.
- Candied fruits can be used to flavor sorbets and ice pops or to decorate desserts.
- These luscious glace orange peel strips are partially sun-dried and carefully preserved in a sugar syrup.
Item#:
504606S
A versatile and inspirational assortment of sweet, luscious candied fruit.
Assortment contains:
- Glace Pineapple
- Glace Orange Slices
- Glace Peach
- Glace Pear
- Glace Lemon Peel Strip
- Glace Orange Peel Strip
- Crystalized Ginger Dices
This assortment contains approximately 26 pieces.
(Presentation tray not included.)
(Presentation tray not included.)
Item#:
504608
Your Price:
22.62
Each