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PASTRYEssentials For Your Industry |
450g / 16oz
- When looking for a step-saver with a visual appeal, try Chef Rubber single fold vanilla bean paste.
- Due to its thick consistency, this culinary paste enables you to add more delicious vanilla flavor without thinning out batters or sauces.
- It’s also ideal for recipes, such as crème brûlée and ice cream, in which you want to add the enticing visual flair of vanilla seeds.
- The paste is a solution for those searching for a quick and easy way to add the appearance of vanilla seeds to a dish, while also adding flavor.
- Vanilla Bean Paste can be used as a direct replacement for extract when you want the distinctive look of vanilla bean specks.
- Sweet ideas: crème anglaise, crème brûlée, custards, puddings, gelato, ice cream, sauces, honey-vanilla spread
- Savory ideas: glazes for poultry, seafood and pork
- Beverage ideas: milkshakes, coffee flavoring
Item#:
506605C
Your Price:
49.00
Each
Desiccated
- Desiccated coconut is a great addition to pastry, baked good, savory crusts and sauces and even cocktails!
- Our desiccated coconut is sulfur oxide free.
desiccated coconut
Item#:
509025S