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Sorbic Acid

Starts With S Usage Preservatives
Item #: 501615S 
sorbic acid
  • Sorbic Acid is effective against molds, yeasts, and some bacteria. Here are some culinary usages for Sorbic Acid:
  • Baked Goods: Sorbic Acid can be used in the production of baked goods, such as bread and pastries, to prevent the growth of molds and other microorganisms.
  • Beverages: Sorbic Acid can also be used as a preservative in beverages, such as fruit juices, wine, and beer, to prevent spoilage and extend their shelf life.
  • Dairy: Sorbic Acid can be used in some dairy products, such as cheese and yogurt, to prevent the growth of mold and bacteria.
  • Sauces and Dressings: Sorbic Acid can be used in sauces and dressings to prevent spoilage and extend their shelf life.
  • Meat and Poultry: Sorbic Acid can also be used in the preservation of meat and poultry products, particularly in the form of marinades and brines.
  • Sorbic Acid reacts with potassium to make potassium sorbate and with calcium to make calcium sorbate, which are also used as anti-fungals.

Additives

Starts With
S
Usage
Preservatives
Item#:
501426S
 
Item#:
501604S
 

Felchlin Deco Roma

White Covering Mass (Fondant)
Item#:
406051
 
58.35
Pail
Item#:
501040S
 
 
Item#:
501802S
 
 

Felchlin Mascarponosa

Mascarpone Flavored Filling
Item#:
509509
 
 
SKU Number Additives Size Price Quantity Add to Cart
501615D 500g / 1.1lb
43.28
Each