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MOULDSChef Rubber provides world-class professional culinary artists all mould options they could ever hope for. From polycarbonate moulds to suit any need or occasion, to custom silicone moulds, we can stock your operation for success. |
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Need a custom mould? | Moulds Catalog |
Silicone Frames
- These are triangle shaped silicone frames for shaping and casting chocolate, isomalt, caramel, ganache and other culinary media.
- They can be used with our granulated isomalt (#508001).
- #622002 contains the complete set of triangle frames.
Item#:
622002S
- Silicone Putty great for quick molds, impression mats and leaf presses.
- Cures in 15 minutes
Item#:
611010S
Makes 3 Varied Size Stands
- Create your own set of miniature display stands from chocolate with this unique chablon.
- Cast the pieces, then assemble by gluing with melted chocolate.
- These stands are a clever way to display your lovely bon bons.
- Use repeating pattern transfer sheets on the rendered pieces before assembly for a stunning effect!
- The largest stand is 2.5" tall (63.5mm) and with a 4.5" (114mm) wide circular top.
- The medium stand is 1.75" tall (44.45mm) and with a 3.25" (82.55mm) wide circular top.
- The smallest stand is 1" tall (25.4mm) and with a 1.8" (45.7mm) wide circular top.
Item#:
816805
Your Price:
40.00
Each
12.8g / 24 cav
- Here's a classic square chocolate bon bon mold with smooth, slightly rounded edges!
- Cavity Dimensions: 1.2" x 1.2" x 0.6" (30mm x 30mm x 14.5mm)
- Cavity Volume: 0.4oz (12.8g)
- Cavity Count: 24
- Made in Turkey by our friends at Greyas Moulds.
Item#:
602098
Your Price:
21.75
Each
9.2g / 24 cav
- From the Luis Amado collection, this cute chocolate mold renders tear drop shaped forms.
- Cavity Dimensions: 1.5" x 1.2" x 0.6" (38mm x 30mm x 15mm)
- Cavity Volume: 0.3oz (9.2g)
- Cavity Count: 24
- Made in Turkey by our friends at Greyas Moulds.
- See more from the Luis Amado Collection.
- View our Luis Amado spotlight page.
Item#:
602096
Your Price:
21.75
Each
Makes 1 Tiered Stand
- Create your own miniature display stand from chocolate with this unique chablon.
- Cast the pieces, then assemble by gluing with melted chocolate.
- The final display stand is 4" tall (101.6mm) and 8.5" (216mm) wide from corner to corner on the lowest tier.
Item#:
816801
Your Price:
40.00
Each
15.3g / 24 Cav
- From the Luis Amado collection, here's a tapered dome chocolate mold with a pleasing wave accent.
- Create stylish bon bons with this mould.
- Cavity Dimensions: 5.1" x 3" x 0.5" (32mm x 31mm x 28mm)
- Cavity Volume: 0.5oz (15.3g)
- Cavity Count: 24
- Made in Turkey by our friends at Greyas Moulds.
- See more from the Luis Amado Collection.
- View our Luis Amado spotlight page.
Item#:
602095
Your Price:
21.75
Each