Summertime Sensations

Splash into sunshiney designs and colors!

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  • This is a generously sized sturdy round cup for event service and catering applications.
  • An excellent solution for small desserts and appetizers.
  • Product dimensions:  3.5" x 2.25" (89mm x 57mm)
  • Volume: 7.3oz / 209g
Item#:
205124S
  • Here's a handy medium size plastic oval shaped container with a lid and spork, excellent for grab and go presentation and catered events.
  • CR Ware is made from high quality, food grade plastic.
  • Great up scale Grab and Go packaging
  • Product Size with lid on top: 4.5' x 2.7" x 1.8" (114mm x 68mm x 46mm)
  • Volume: 170g/ 6oz
Item#:
205037S
  • This is a rigid, durable container and lid combination that's perfect for sides and desserts in food service and catering applications.
  • Perfect for salads, entrees, desserts and more.
  • Product Dimensions (with lid): 2.1" x 3.9" (53mm x 99mm)
  • Volume: 7.3oz / 207g
Item#:
205117S
  • Here's a small, cute, clear plastic cup with a tapered, rippled profile for desserts, sides and appetizers at catered events.
  • CR Ware is made from high-quality, food grade plastic.
  • Product Size: 3" x 1.8" (76mm x 45mm)
  • Volume: 142g/ 4.8oz
Item#:
205062S
  • Here's a round plastic push up cup for frozen treats and cake pops.
  • Tube Dimensions: 3.25" x 1.75"  (82mm x 44mm)
  • Cap Width: 2" (51mm)
  • Total Length: 7" (178mm)
  • Volume: 3oz / 85g
  • VOLUME PRICING (#704014A)
  • 18-35 cases: 10% off
  • 36-71 cases: 20% off
  • 72+ cases: 30% off
  • Add quantity to cart to see discount.
  • Pallet quantity 18 cases.
Item#:
704014S
  • This is a small, sturdy round push up cup with a snap on cap for frozen treats, cake pops, appetizers and more.
  • Tube Dimensions: 2.6" x 1.25" (66mm x 32mm)
  • Overall Length: 5.4" (137mm)
  • Volume: 1.5oz / 42g
  • VOLUME PRICING (#704021A)
  • 15-29 cases: 10% off
  • 30-44 cases: 20% off
  • 45+ cases: 30% off
  • Add quantity to cart to see discount.
  • Pallet quantity 15 cases.
Item#:
704021S
  • This is a medium plastic tapered cone cup for beverages and desserts in catered settings.
  • CR Ware is made from high-quality, food grade plastic.
  • Product Size: 5.5" x 1.9" (140mm x 48mm)
  • Volume: 98g/ 3.5oz
  • Available cone stand (item# 201001S)
Item#:
205047S
  • Here's an interesting and novel utensil, this small clear plastic spoon is shaped like a shovel with a rounded scoop and open handle.
  • CR Ware is made from high-quality, food grade plastic.
  • Product Size: 3.9" x .9" (99mm x 23mm)
  • Vase Cup (#205113) available separately.
Item#:
208014S
49.6g / 1.75 oz
  • Here's a narrow and tall round plastic shot cup, a must for events and catering!
  • CR Ware is made from high quality, food grade plastic.
  • Product Size: 1.1" x 1.4" x 2.9" (31mm x 40mm x 82mm)
  • Volume: 49.6g/ 1.75 oz
Item#:
205038S
  • This is a small round plastic cup with a tapered shape that flares at the opening, excellent for small desserts and beverages.
  • CR Ware is made from high-quality, food-grade plastic.
  • Product Size: 1.1" x 1.8" x 2.8" (28mm x 46mm x 71mm)
  • Volume: 56g/ 2oz
Item#:
205024S
Aqua & Royal Blue
  • Like an aquatic dream, the Dolphins transfer sheet design undulates with distinctive silhouettes in a graceful pod of porpoises.
  • Transfer Sheet: Dolphins (Aqua, Royal Blue).
  • Sheet dimensions are 11.75" x 15.75" (298.5mm x 400mm).
  • The sheets do not fit any specific mould.
  • Other colors available upon request.
  • (Some lead time required.)
Item#:
902466S
  • These Dried Dragon Fruit Slices are a visually stunning, professional-grade garnish designed for high-end culinary and mixology applications. These slices preserve the striking natural contrast of white or vibrant magenta flesh peppered with tiny black seeds, providing an exotic, geometric aesthetic to any dish or drink.
  • Product Overview
  • Visual Profile: Beautifully preserved rounds or half-moons that showcase the unique seed pattern and vibrant colors characteristic of dragon fruit (Pitaya).
  • Texture: Crisp and lightweight when dry, becoming slightly pliable when introduced to moisture.
  • Flavor Profile: A mild, subtle sweetness that complements rather than overpowers the primary flavors of a creation.
  • Mixology & Beverage Design
  • Exotic Cocktail Garnish: Float a slice on top of tiki drinks, tropical martinis, or high-end gin and tonics. The seed pattern creates an immediate "wow" factor for the guest.
  • Rim Accents: Use a small clip or pick to attach a slice to the rim of a glass for a vertical, architectural element.
  • Infusion Visuals: Place inside clear spirit bottles or large-format punch bowls to add botanical beauty as they rehydrate.
  • Culinary & Pastry Arts
  • Modern Plated Desserts: Lean a crisp slice against a quenelle of sorbet or a panna cotta for a structural garnish that adds height and exotic flair.
  • Smoothie & Acai Bowls: Use as a premium topping for breakfast bowls to provide a professional, "photo-ready" finish.
  • Chocolate Work: Press dried fragments into white or dark chocolate bark or use as a topping for high-end truffles to add a unique texture and visual pop.
  • Cake Decoration: Arrange slices in overlapping patterns around the sides of a tiered cake for a sophisticated, nature-inspired design.
  • Presentation Tip
  • For maximum visual impact in clear beverages, choose slices with the most distinct seed patterns. Because they are lightweight, they will typically float on the surface, making them ideal for drinks with a foam or "up" presentation.
Item#:
414108S
 
New Item
  • These Dried Jalapeno Slices are a high-impact, professional garnish designed to provide a precise level of heat and a modern, artisanal aesthetic to cocktails and culinary dishes. These slices are expertly dehydrated to maintain their structural integrity and vibrant green color, offering a shelf-stable alternative to fresh peppers without sacrificing flavor intensity.
  • Product Overview
  • Flavor Profile: Concentrated, clean jalapeno heat with a crisp, vegetal finish.
  • Visual Profile: Uniformly sliced rounds that showcase the inner architecture and seeds of the pepper, providing a bold, geometric look.
  • Texture: Crisp when dry, they rehydrate efficiently when introduced to liquids, releasing their essential oils and spice.
  • Mixology & Beverage Design
  • Spicy Cocktails: An ideal garnish for spicy Margaritas, Palomas, or Bloody Marys. Floating one or two slices on the surface adds a direct aromatic spice and a professional finish.
  • Infused Spirits: Place slices directly into tequila, vodka, or gin bottles for a rapid, controlled infusion of heat and jalapeno flavor.
  • Vertical Garnishing: Use a mini clip or a bamboo pick to secure a slice to the rim of a glass for an architectural, "elevated" presentation.
  • Salty/Spicy Rims: Pair with a jalapeno-lime salt rim for a cohesive, multi-sensory heat experience.
  • Culinary & Savory Applications
  • Gourmet Appetizers: Use as a textured topping for crostini, deviled eggs, or sushi rolls. The dried slice provides a concentrated "pop" of heat that fresh slices can sometimes lack.
  • Taco & Nacho Plating: Finish high-end tacos or nacho plates with these slices for a crisp, visually clean alternative to pickled jalapenos.
  • Savory Pastry: Incorporate into cornmeal muffins or savory shortbread for a spicy, decorative element that holds its shape during baking.
  • Soup & Chili Garnish: Float a slice on top of creamy soups or hearty chilis just before serving to add a touch of professional flair and a lingering spice.
  • Presentation Tip
  • For a striking visual contrast, pair a green jalapeno slice with a bright red dried fruit or a citrus garnish. This "color-blocked" approach is particularly effective in clear or light-colored cocktails, making the garnish the centerpiece of the drink.
Item#:
414112S
 
New Item
  • These Dried Lime Slices are a professional-grade garnish designed for high-end culinary and mixology applications. These slices are expertly dehydrated to lock in the fruit’s natural essential oils and vibrant aromatics, providing a shelf-stable and visually consistent alternative to fresh citrus.
  • Product Overview
  • Visual Profile: Thin, translucent rounds that highlight the natural segment architecture of the lime. The dehydration process results in a sophisticated, muted green to deep amber hue that adds a modern, artisanal aesthetic.
  • Aromatic Profile: Highly concentrated lime zest and citrus notes that are released upon contact with moisture or heat.
  • Texture: Crisp and structurally stable when dry, becoming pliable and releasing flavorful juices as they rehydrate in a beverage or sauce.
  • Mixology & Beverage Design
  • Signature Cocktail Garnish: The quintessential finish for Margaritas, Gin & Tonics, and Moscow Mules. Floating a slice on the surface provides a continuous release of citrus oils without the dilution or mess of fresh fruit wedges.
  • Botanical Infusions: Place several slices into a carafe of water, iced tea, or clear spirits to create a visually striking and aromatic infusion.
  • Tiki & Tropical Drinks: Layer with other dried fruits like dragon fruit or pineapple for a complex, multi-textured garnish that stands up to heavy ice and syrups.
  • Hot Applications: Add to mulled wine, hot toddies, or herbal teas. The heat rapidly extracts the bright, acidic notes from the dried rind.
  • Culinary & Pastry Arts
  • Seafood & Plating: Use as a sophisticated garnish for seared scallops, ceviche, or grilled fish. The dried slice signals the flavor profile of the dish while maintaining a clean, professional presentation.
  • Dessert Decoration: Lean a slice against a key lime tart, coconut panna cotta, or white chocolate mousse. It provides a beautiful, geometric contrast to soft textures.
  • Confectionery: Press fragments of the dried lime into dark chocolate bars or use them to top lime-flavored macarons for a punch of concentrated citrus and a delicate crunch.
  • Savory Finishing: Crush the slices into a coarse powder to create a bespoke citrus "dust" for seasoning popcorn, roasted nuts, or gourmet salts.
  • Presentation Tip
  • For a refined look in glassware, use a small stainless steel garnish clip to attach the slice to the rim. This keeps the slice upright and allows the guest to appreciate the intricate details of the fruit’s interior segments.
Item#:
414100S
  • The Dried Pineapple Slices from Chef Rubber offer a striking, architectural garnish for professional cocktail and culinary applications. These dehydrated fruit rounds capture the intense tropical sweetness and intricate radial geometry of fresh pineapple while providing the shelf-stability and ease of use required in high-volume environments.
  • Product Overview
  • Visual Profile: Beautiful, translucent golden rounds featuring the characteristic "sunburst" pattern of the pineapple core. Their distinct, jagged edges and vibrant yellow-to-amber color provide a sophisticated tropical aesthetic.
  • Aroma & Flavor: A concentrated, honey-like sweetness with a bright, tangy finish. The dehydration process intensifies the natural sugars, resulting in a flavor profile reminiscent of roasted pineapple.
  • Texture: Flexible yet firm, with a satisfying chew. They hold their structural integrity perfectly when placed on the rim of a glass or used as a decorative element in pastries.
  • Mixology & Beverage Design
  • Tiki & Tropical Cocktails: The definitive garnish for Mai Tais, Piña Coladas, and Jungle Birds. They add a premium touch compared to standard fresh wedges and won't wilt under bar lights.
  • Rum & Agave Spirits: The concentrated sweetness of the dried pineapple pairs exceptionally well with the caramel notes of aged rums or the earthy smoke of mezcal.
  • Infused Spirits: Drop several slices into a bottle of vodka or gin to create a natural, fruit-forward infusion without the cloudiness often caused by fresh fruit.
  • Large-Format Punches: Float these rounds on the surface of a punch bowl for an elegant, "floating flower" effect that remains beautiful throughout the entire service.
  • Culinary & Pastry Arts
  • Gourmet Dessert Decoration: Use to crown tropical tarts, hummingbird cakes, or coconut panna cotta. They can be used whole or easily cut into segments for more delicate plating.
  • Artisan Chocolate Work: Dip the slices halfway in dark or milk chocolate and finish with toasted coconut or a pinch of chili powder for a high-end confection.
  • Upside-Down Cakes: Use in place of (or in addition to) traditional fruit in cakes for a more concentrated flavor and refined look.
  • Cheese & Charcuterie Boards: An excellent accompaniment to creamy bries, sharp cheddars, or salty cured meats, providing a sweet tropical contrast.
  • Technical Tip
  • For a more dramatic presentation, these slices can be rehydrated slightly in a flavored simple syrup or liqueur. This restores some translucency and allows you to mold or drape the fruit over curved surfaces before it sets back into a decorative shape.
Item#:
414106S
  • The Dried Strawberry Slices from Chef Rubber are a premium, versatile garnish designed for both high-end culinary and professional mixology applications. These slices maintain the iconic heart-shaped silhouette and vibrant crimson hue of fresh strawberries, offering a shelf-stable solution that delivers concentrated flavor and consistent visual appeal.
  • Product Overview
  • Visual Profile: Each slice features the beautiful internal cross-section of a strawberry, highlighting the delicate seed patterns and deep red core. The drying process preserves the striking color, making them a standout decorative element.
  • Aroma & Flavor: Intensely aromatic with a concentrated, sweet-tart berry profile. The dehydration process focuses the natural sugars and acids, providing a more punchy "strawberry" experience than fresh fruit alone.
  • Texture: Lightweight and crisp to the touch, with a slight chewiness upon consumption. They are delicate enough to be used as a fine garnish but sturdy enough to maintain their shape in liquid applications.
  • Mixology & Beverage Design
  • Signature Cocktails: An elegant addition to champagne flutes, gin and tonics, or strawberry-infused martinis. They provide a beautiful pop of color without watering down the drink.
  • Dehydrated Rims: Pulverize a few slices and mix with sugar or salt to create a naturally colored and flavored rim for margaritas or botanical cocktails.
  • Clear Ice Garnishing: Place a slice inside a large ice cube mold before freezing for a stunning, suspended-fruit effect in premium spirits.
  • Pastry & Confectionery Arts
  • Fine Pastry Decoration: Crown delicate macarons, petit fours, or individual tarts. Their uniform shape ensures a consistent professional finish across large batches.
  • Chocolate Inclusions: Press slices into tempered chocolate bars or use them to top hand-dipped ganache truffles for a contrast in both color and texture.
  • Cake Design: Adhere slices to the sides of a frosted cake for a modern, textured look that hints at the flavors within.
  • Creative Culinary Applications
  • Gourmet Salads: Toss into a spinach or arugula salad for a concentrated burst of sweetness that pairs beautifully with goat cheese or balsamic glazes.
  • Plated Desserts: Use as a structural element to add height and vibrant color to deconstructed desserts or panna cotta.
  • Professional Benefit
  • Using dehydrated strawberry slices eliminates the prep time and waste associated with fresh berries. They provide a consistent, year-round supply of high-quality fruit garnishes that are easy to store and ready to use at a moment's notice.
Item#:
414113S
  • The Dried Sugar Cane Stick from Chef Rubber is a natural, rustic, and highly functional ingredient designed to elevate the presentation and flavor profile of beverages and culinary creations. These stalks provide an authentic aesthetic and a subtle, earthy sweetness that artificial stirrers simply cannot replicate.
  • Product Overview
  • Visual Appeal: Each stick showcases the natural texture and fiber of authentic sugar cane. Their warm, woody tones and structural rigidity make them an excellent organic alternative to plastic or glass picks.
  • Flavor Profile: These sticks contain the concentrated essence of natural sugar cane. When placed in liquids, they release a gentle, unrefined sweetness that complements rather than overpowers the primary flavors of a dish or drink.
  • Durability: Dehydrated for long-term shelf stability, these sticks are sturdy enough to serve as skewers or stirrers without breaking or becoming waterlogged quickly.
  • Professional Mixology
  • The Ultimate Swizzle Stick: Use these sticks as natural stirrers for Mojitos, Caipirinhas, or Tiki-style cocktails. They reinforce the tropical theme while allowing guests to chew on the fiber to release extra sweetness.
  • Botanical Garnishing: Pair with fresh mint or citrus wheels for a multi-layered, garden-to-glass presentation.
  • Infusions: Place sticks into glass jars with spirits like rum or tequila to impart a subtle, raw sugar depth over time.
  • Culinary & Plating Applications
  • Natural Skewers: Use the sticks as "stakes" for appetizers such as grilled shrimp, charred pineapple, or glazed pork belly. The cane adds a hint of sweetness to the protein as it sits.
  • Dessert Accents: Use them as a structural garnish for plated desserts like coconut panna cotta or fruit-based sorbets to add height and a rustic contrast to smooth textures.
  • Fruit Kabobs: Create visually striking fruit skewers for catering displays, using the sugar cane as a sturdy base for melons, berries, and kiwi.
  • Hospitality & Service
  • Coffee & Tea Service: Offer these as a sophisticated, eco-friendly alternative to spoons or wooden stirrers for hot or iced beverages.
  • Specialty Buffets: Incorporate them into tropical-themed food displays or brunch stations as a self-service garnish.
  • Professional Benefit
  • Chef Rubber’s Dried Sugar Cane Sticks offer a unique way to combine functionality with high-end visual storytelling. They allow chefs and bartenders to maintain a "natural" or "craft" identity while benefiting from the convenience and shelf-life of a professionally dried product.
Item#:
414114S
 
New Item
  • Flamingos Repeating cocoa butter transfer sheet is an undeniable summer must-have, a pattern of hot pink birds that make you think "Miami Beach"!
  • Transfer Sheet: Flamingos Repeating (Hot Pink).
  • Sheet dimensions are 11.75" x 15.75" (298.5mm x 400mm).
  • The sheets do not fit any specific mould.
  • Other colors available upon request.
  • (Some lead time required.)
Item#:
902518S
Yellow & Aqua & Ht Pnk & Red
  • Flip Flops summertime transfer sheet from Chef Rubber reminds you how fun summer at the beach or pool can be once you ditch the sneakers for something more comfortable and colorful.
  • Transfer Sheet: Flip Flops (Light Yellow, Aqua, Hot Pink, Red).
  • Sheet dimensions are 11.75" x 15.75" (298.5mm x 400mm).
  • The sheets do not fit any specific mould.
  • Other colors available upon request.
  • (Some lead time required.)
Item#:
902298S
Indigo Blue & White
  • Say aloha to this classical hibiscus pattern from our tropical summer transfer sheet collection!
  • Transfer Sheet: Floral Paradise (Indigo Blue & White).
  • Sheet dimensions are 11.75" x 15.75" (298.5mm x 400mm).
  • The sheets do not fit any specific mould.
  • Other colors available upon request.
  • (Some lead time required.)
Item#:
902636S
  • Our foam stabilizer is a combination of several gums designed to create the perfect culinary foam.
  • They work synergistically to emulsify, gel, and promote aeration and stability.
  • Typical usage: 1% to 2%.
  • Soluble at 180F (82C).
  • Bulk sizes available on request.
Item#:
501032S
Red & White & Royal Blue
  • Here's a simple patriotic 4th of July transfer sheet featuring red, white and blue stripes.
  • Transfer Sheet: Fourth Of July Stripes (Red, Royal Blue, White).
  • Sheet dimensions are 11.75" x 15.75" (298.5mm x 400mm).
  • The sheets do not fit any specific mould.
  • Other colors available upon request.
  • (Some lead time required.)
Item#:
902401S
Black & Tan & White
  • The Fudge Popsicle transfer sheet design looks super yummy all on its own! Imagine the flavors you could incorporate into the candy it's applied to!
  • Transfer Sheet: Fudge Popsicle (Black & Tan & White).
  • Sheet dimensions are 1.75" x 1.75" square sheets
  • The sheets do not fit any specific mould.
  • Other colors available upon request.
  • (Some lead time required.)
Item#:
901156S
Lime Green
  • Evoking an adorable desert Southwestern icon, our Gecko transfer sheet design practically wriggles right off your chocolate!
  • Transfer Sheet: Gecko (Lime Green).
  • Sheet dimensions are 11.75" x 15.75" (298.5mm x 400mm).
  • The sheets do not fit any specific mould.
  • Other colors available upon request.
  • (Some lead time required.)
Item#:
902467S
Colored Cocoa Butter
  • Gilded Yellow is a medium yellow colored cocoa butter from our famous Artisan Collection.
  • Chef Rubber artisan cocoa butters are specially formulated to be true to their colors.
  • The range in this collection spans the spectrum and will be just what you are looking for. Release your inner artist!
  • Chef Rubber colored cocoa butters are the truest and brightest colors available!
  • Colored cocoa butter can be used in a wide variety of applications.
  • Colored cocoa butter can be airbrushed or painted onto molds, chocolate , or fondant.
  • Mix colored cocoa butter directly into melted chocolate.
  • Apply tempered colored cocoa butter to acetate to create your own transfer sheets.
  • FD&C Colorants
  • FDA Compliant Pearl Pigments, and cocoa butter **
  • Be sure to check out our entire collection of cocoa butter kits, sets and assortments.
Item#:
302010S
  • Delicious, luscious glace peaches are available in two pack sizes.
  • High quality crystalized and candied fruits are the key to the perfect fruit cake, but that’s just the beginning.
  • Glace fruits add wonderful sweetness and texture to breads, cakes, cookies, bars, barks and more.
  • Candied fruits can be used to flavor sorbets and ice pops or to decorate desserts.
  • These luscious glace peaches are partially sun-dried and carefully preserved in a sugar syrup.
Item#:
504603S
  • Delicious, luscious glace pineapple rings are available in two pack sizes.
  • High quality crystalized and candied fruits are the key to the perfect fruit cake, but that’s just the beginning.
  • Glace fruits add wonderful sweetness and texture to breads, cakes, cookies, bars, barks and more.
  • Candied fruits can be used to flavor sorbets and ice pops or to decorate desserts.
  • These luscious glace pineapple rings are partially sun-dried and carefully preserved in a sugar syrup.
Item#:
504601S
  • Dextrose Equivalent: #501215A (DE43), #501215AA (DE63)
  • Glucose syrup is a sugar syrup derived from potato starch. Here are some common culinary uses of glucose syrup:
  • Baked goods: Glucose syrup is often used in baked goods such as bread, cakes, and cookies to add sweetness and improve the texture. It helps to retain moisture and create a soft, tender crumb.
  • Confectionery: Glucose syrup is a common ingredient in confectionery such as candy, caramels, and chocolate. It helps to prevent crystallization and create a smooth, creamy texture.
  • Beverages: Glucose syrup is used in beverages such as sports drinks and energy drinks to provide a quick source of energy. It is also used in some fruit juices and sodas to enhance the sweetness.
  • Ice cream: Glucose syrup is often used in ice cream to improve the texture and prevent crystallization. It helps to create a smooth, creamy texture and improve the scoopability.
  • Sauces and marinades: Glucose syrup is sometimes used in sauces and marinades to add sweetness and improve the texture. It can also act as a thickener and help to create a glossy finish.
  • Canning and preserving: Glucose syrup is used in canning and preserving to prevent crystallization of the sugar and ensure a smooth texture.
  • In sugar work, glucose prevents recrystallisation and makes sugar mass elastic.
  • Bulk sizes available on request.
kosher
Aqua & Hot Pink & Dark Yellow
  • Our Go Bananas summertime transfer sheet features a cascade of bright cheerful yellow and pink bananas on a blue background.
  • Transfer Sheet: Go Bananas (Aqua & Hot Pink & Dark Yellow).
  • Sheet dimensions are 11.75" x 15.75" (298.5mm x 400mm).
  • The sheets do not fit any specific mould.
  • Other colors available upon request.
  • (Some lead time required.)
Item#:
902633S
Zen Cocoa Butter
  • Golden is a natural rich, sparkling yellow colored cocoa butter.
  • The Chef Rubber Zen Colored Cocoa Butter Collection -  otherworldly colors derived purely of the earth; a pleasing paradox.
  • Bon bons, chocolates and cakes sparkle as the inner glimmer of Zen peacefully plays with ambient light.
  • Zen Cocoa Butter utilizes 100% naturally colored pigment.
  • Chef Rubber colored cocoa butters are the truest and brightest colors available!
  • Colored cocoa butter can be used in a wide variety of applications.
  • Colored cocoa butter can be airbrushed or painted onto molds, chocolate, or fondant.
  • Mix colored cocoa butter directly into melted chocolate.
  • Apply tempered colored cocoa butter to acetate to create your own transfer sheets.
Item#:
302806S
 
New Item
Cocktail Rimming Sugar
  • This Grapefruit Hibiscus Sugar is a premium finishing sugar that captures the bright, botanical essence of floral hibiscus and the tart, citrus snap of grapefruit. This versatile ingredient is designed to bring both an elegant flavor profile and a striking visual element to professional pastry and beverage programs.
  • Overview
  • Flavor Profile: A delicate balance of floral, berry-like hibiscus notes and the sharp, refreshing acidity of grapefruit.
  • Texture: Consistently granulated to provide a clean, even coating for rims and a pleasant crystalline crunch for garnishing.
  • Color: A natural, jewel-toned hue that adds a sophisticated pop of color to light-colored dishes and drinks.
  • Mixology & Beverage Design
  • Floral Gin & Tonics: Elevate a standard G&T by rimming the glass with this sugar. The botanical notes of the hibiscus complement gin’s juniper-forward profile perfectly.
  • Modern Palomas: A natural partner for grapefruit-based drinks. The sugar adds a sweet-tart complexity that balances the earthiness of tequila or mezcal.
  • Sparkling Wine Garnish: Rim a flute before pouring Champagne or Prosecco. As the bubbles hit the sugar, they release subtle floral and citrus aromatics.
  • Non-Alcoholic Refreshers: Use to rim glasses for sparkling lemonades, iced herbal teas, or house-made sodas for an upscale presentation.
  • Culinary & Pastry Applications
  • Gourmet Fruit Scones: Sprinkle over the tops of berry or citrus-flavored scones before baking for a sweet, aromatic crust.
  • Plated Dessert Accents: Use as a decorative dust on vanilla panna cotta, lemon tarts, or grapefruit sorbet to add texture and a concentrated burst of flavor.
  • Shortbread & Cookies: Roll butter cookies or shortbread dough in the sugar before slicing and baking for a colorful, zesty finish.
  • Fresh Fruit Seasoning: Lightly dust over a salad of fresh berries, citrus segments, or macerated peaches to enhance the fruit's natural brightness.
  • Presentation Tip
  • To achieve a vibrant "ring" effect on glassware, use a grapefruit slice to moisten the rim before dipping into the sugar. This ensures the flavor profile remains consistent from the first sip to the last.
Item#:
415202
 
New Item
Sweet RimJobs
  • Here's a flirty shimmering pink combo of hibiscus sugar crystals, cranberry sugar crystals and a hint of rhubarb.
  • Apply with Soft Core Rim Glue to enhance visual and flavor profile of your cocktail.
  • Uses:
  • On glass rim
  • Create glass art
  • As garnish
Item#:
CV-RJ-HIBAF
Natural Water Based
  • Capture the tart flavor of the hibiscus flower with Chef Rubber Hibiscus Flavoring.
  • Use our liquid water based hibiscus flavoring in cakes, cookies, baked goods and specialty confections.
  • Ganaches, frostings and buttercreams achieve new flavor levels with our hibiscus flavoring.
  • Our water based flavorings are also great for hard candies, ice creams and gelatos.
  • Water based flavorings are not recommended for chocolate applications.
  • Also available in the Floral Flavor Assortment Variety Pack.
  • Gallon size available on request
floral-flavors.html
Item#:
506220S
Mint Green & Tan & White
  • Cool down with the Ice Cream House Transfer Sheet for making ice cream related chocolate houses.
  • Use these transfer sheets with acrylic template sku #816454.
  • Transfer Sheet: Ice Cream House (Mint Green & Tan & White)
  • You will get 6 images per sheet.
  • Overall Size Of Finished House: 4.5" x 5.5" x 4.758" (114.3mm x 139.7mm x 123.82mm)
  • Roof Cavities: 4.5" x 4.96" x .25" (114.3mm x 125.95mm x 6.35mm)
  • Front & Back Cavities: 2" x 4" x .25" (50.8mm x 101.6mm x 6.35mm)
artisan houses
spring-house.html
Item#:
902917S
Makes 2in Spheres Silicone
  • Cool down fancy refreshments in style with this two piece silicone ice sphere mould.
  • Cavity Size: 2" (51mm)
  • 8 cavities
Item#:
610002
Your Price:
12.00
Each
Colored Cocoa Butter
  • Chef Rubber Natural Cocoa Butter colors are ultra refined, organic, deodorized, kosher cocoa butter blended with naturally derived colorants.
  • Colored cocoa butter can be used in a wide variety of applications.
  • Colored cocoa butter can be airbrushed or painted onto molds, chocolate, or fondant.
  • Mix colored cocoa butter directly into melted chocolate.
  • Apply tempered colored cocoa butter to acetate to create your own transfer sheets.
incan-yellow.html
Item#:
302405S
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