COLORANT

• This is Chef Rubber edible black airbrush color.
• Our water-based edible airbrush colors are the brightest and truest available.
• Use airbrush color along with our airbrushes and compressors.
• Spray this airbrush color onto fondant and gum paste.
• Use our edible airbrush color to tint isomalt.
• See our Introduction To Airbrush blog article for more information.
• Not recommended for use on chocolate.

• This is Chef Rubber Black Fat Dispersible Powder Color, a super concentrated liposoluble colorant for coloring fat-based items.
• Our fat dispersible powders are matte and opaque in appearance.
• Mix into fat based media (chocolate, buttercream, cocoa butter, butter, etc.), a little at a time, to achieve desired depth of color.
• Dissolve into a fat liquid like cocoa butter to paint into chocolate moulds or onto modeling chocolate and modeling materials.
• This powder colorant is FD&C Certified Powdered Food Color.

• Chef Rubber Natural Black Glimmer Powder is a 100% edible colorant.
• In addition to beautiful color, glimmer powder also adds distinctive sparkle wherever it's applied.
• Recommended uses for glimmer powder include dry dusting or painting in a water or alcohol solution.
• Use our all natural edible Glimmer Powder to gorgeously glamorize fondant, cakes, chocolate, sugar work and more!
• Darkness/lightness of final product will vary with amount of powder used and the medium on which it's applied.

• This is Chef Rubber Black Confectionary Color.
• Our Confectionery Color is an oil based colorant suitable for coloring sugar, coating chocolate, buttercreams, and other fat-based products.
• Use Confectionary Color with our Granulated Isomalt Crystals.
• Pro Tip: Use Liquid White Confectionary Color to color cooked sugar opaque white and make other colors opaque.

• This is Chef Rubber Black Color For Macarons.
• Our macaron powder color is highly concentrated, so add small amounts at a time until desired depth of color is achieved.
• Hydrate our macaron color in egg whites before mixing into batter.

• This is Chef Rubber Black Liquid Sugar Color.
• Our Liquid Sugar Color has a much more increased color concentration than airbrush color.
• Utilize this sugar color for cooked sugar applications, confections, poured, blown, or pulled sugar pieces, pastillage decor work.
• Liquid sugar color can be directly added to any water based food product.
• Use Liquid Sugar Color with our Granulated Isomalt Crystals.

• Black Onyx is a striking black colored cocoa butter from our Jewel Collection.
• Chef Rubber Jewel Collection puts a touch of sparkle into your products.
• The jewel cocoa butter colors will surely make your bon bons, chocolates, or cakes shine like the star they are.
• Chef Rubber colored cocoa butters are the truest and brightest colors available!
• Colored cocoa butter can be used in a wide variety of applications.
• Colored cocoa butter can be airbrushed or painted onto molds, chocolate, or fondant.
• Mix colored cocoa butter directly into melted chocolate.
• Apply tempered colored cocoa butter to acetate to create your own transfer sheets.

• Is it lust or is it love? One look at the bold, light-catching hues of our new Lustra line says it all. These 100% edible powders deliver a radiant finish that elevates chocolate, pastries, cakes, cocktails, and more.
• An evolution of our bestselling Glimmer Powders, Lustra offers even more brilliance and depth.
• Dust on, sprinkle, or mix with alcohol or water to paint Lustra makes it easy to create eye-catching shine your way.

• Chef Rubber Blue Glimmer Powder is a 100% edible colorant.
• In addition to beautiful color, glimmer powder also adds distinctive sparkle wherever it's applied.
• Recommended uses for glimmer powder include dry dusting or painting in a water or alcohol solution.
• Use edible Glimmer Powder from Chef Rubber to gorgeously glamorize fondant, cakes, chocolate, sugar work and more!
• Darkness/lightness of final product will vary with amount of powder used and the medium on which it's applied.

Blue that inspires envy in a clear summer sky!

• This is Chef Rubber Natural Blue Fat Dispersible Powdered Color.
• You'll marvel at the intensity of color derived purely from nature for the tinting of your fat-based applications!
• Mix into fat based media (chocolate, buttercream, cocoa butter, butter, etc.), a little at a time, to achieve desired depth of color.
• Dissolve into a fat liquid like cocoa butter to paint into chocolate moulds or onto modeling chocolate and modeling materials.
• We like to call the effect of these colorants Total Faturation.

• This is Chef Rubber Blue Pearl Powder.
• Our Pearl Powders give an iridescent, lustrous shine to display cakes, showpieces, chocolates, fondant, gum paste and other decor pieces.
• Hot Tip #1: Spray Pearl Powder on to your work using our Powder Spray Bottles.
• Hot Tip #2: Mix your Pearl Powder with alcohol to "paint" on to your decor pieces with our Brush Kit.
• Apply to Felchlin Deco Roma and Deco Magic modeling products, or other fondant/gum paste for dazzling results!

• Chef Rubber Natural Blue Glimmer Powder is a 100% edible colorant.
• In addition to beautiful color, glimmer powder also adds distinctive sparkle wherever it's applied.
• Recommended uses for glimmer powder include dry dusting or painting in a water or alcohol solution.
• Use our all natural edible Glimmer Powder to gorgeously glamorize fondant, cakes, chocolate, sugar work and more!
• Darkness/lightness of final product will vary with amount of powder used and the medium on which it's applied.

• Chef Rubber Blue Green Glimmer Powder is a 100% edible colorant.
• In addition to beautiful color, glimmer powder also adds distinctive sparkle wherever it's applied.
• Recommended uses for glimmer powder include dry dusting or painting in a water or alcohol solution.
• Use edible Glimmer Powder from Chef Rubber to gorgeously glamorize fondant, cakes, chocolate, sugar work and more!
• Darkness/lightness of final product will vary with amount of powder used and the medium on which it's applied.

• Chef Rubber Natural Blue Green Glimmer Powder is a 100% edible colorant.
• In addition to beautiful color, glimmer powder also adds distinctive sparkle wherever it's applied.
• Recommended uses for glimmer powder include dry dusting or painting in a water or alcohol solution.
• Use our all natural edible Glimmer Powder to gorgeously glamorize fondant, cakes, chocolate, sugar work and more!
• Darkness/lightness of final product will vary with amount of powder used and the medium on which it's applied.

• Blue Lapis is a loveley medium blue colored cocoa butter from our Jewel Collection.
• Chef Rubber Jewel Collection puts a touch of sparkle into your products.
• The jewel cocoa butter colors will surely make your bon bons, chocolates, or cakes shine like the star they are.
• Chef Rubber colored cocoa butters are the truest and brightest colors available!
• Colored cocoa butter can be used in a wide variety of applications.
• Colored cocoa butter can be airbrushed or painted onto molds, chocolate, or fondant.
• Mix colored cocoa butter directly into melted chocolate.
• Apply tempered colored cocoa butter to acetate to create your own transfer sheets.

• FOR DÉCOR USE ONLY.
• Decorate with this lustrous rich blue colored cocoa butter.
• Decor Cocoa Butter colors are designed to be elaborate enough to create eye catching showpieces without being over the top.
• Sparkles throughout catch light to put your showpiece in the spotlight.
• Chef Rubber colored cocoa butters are the truest and brightest colors available!
• Colored cocoa butter can be used in a wide variety of applications.
• Colored cocoa butter can be airbrushed or painted onto molds, chocolate, or fondant.
• Mix colored cocoa butter directly into melted chocolate.
• Apply tempered colored cocoa butter to acetate to create your own transfer sheets.

• Blue Moonstone is a lovely light blue colored cocoa butter from our Jewel Collection.
• Chef Rubber Jewel Collection puts a touch of sparkle into your products.
• The jewel cocoa butter colors will surely make your bon bons, chocolates, or cakes shine like the star they are.
• Chef Rubber colored cocoa butters are the truest and brightest colors available!
• Colored cocoa butter can be used in a wide variety of applications.
• Colored cocoa butter can be airbrushed or painted onto molds, chocolate, or fondant.
• Mix colored cocoa butter directly into melted chocolate.
• Apply tempered colored cocoa butter to acetate to create your own transfer sheets.

• Blue pearl is a luminous blue tinted cocoa butter.
• Chef Rubber Pearl Collection adds just the right amount of shimmer to your product.
• Iridescences make these colors glisten from all angles.
• Colored cocoa butter can be used in a wide variety of applications.
• Colored cocoa butter can be airbrushed or painted onto molds, chocolate, or fondant.
• Mix colored cocoa butter directly into melted chocolate.
• Apply tempered colored cocoa butter to acetate to create your own transfer sheets.

• Blue Sapphire is a gorgeous dark blue colored cocoa butter from our Jewel Collection.
• Chef Rubber Jewel Collection puts a touch of sparkle into your products.
• The jewel cocoa butter colors will surely make your bon bons, chocolates, or cakes shine like the star they are.
• Chef Rubber colored cocoa butters are the truest and brightest colors available!
• Colored cocoa butter can be used in a wide variety of applications.
• Colored cocoa butter can be airbrushed or painted onto molds, chocolate, or fondant.
• Mix colored cocoa butter directly into melted chocolate.
• Apply tempered colored cocoa butter to acetate to create your own transfer sheets.

• FOR DÉCOR USE ONLY.
• Decorate with this sparkling satin blue colored cocoa butter.
• Decor Cocoa Butter colors are designed to be elaborate enough to create eye catching showpieces without being over the top.
• Sparkles throughout catch light to put your showpiece in the spotlight.
• Chef Rubber colored cocoa butters are the truest and brightest colors available!
• Colored cocoa butter can be used in a wide variety of applications.
• Colored cocoa butter can be airbrushed or painted onto molds, chocolate, or fondant.
• Mix colored cocoa butter directly into melted chocolate.
• Apply tempered colored cocoa butter to acetate to create your own transfer sheets.

• Blue Topaz is a stunning medium blue colored cocoa butter from our Jewel Collection.
• Chef Rubber Jewel Collection puts a touch of sparkle into your products.
• The jewel cocoa butter colors will surely make your bon bons, chocolates, or cakes shine like the star they are.
• Chef Rubber colored cocoa butters are the truest and brightest colors available!
• Colored cocoa butter can be used in a wide variety of applications.
• Colored cocoa butter can be airbrushed or painted onto molds, chocolate, or fondant.
• Mix colored cocoa butter directly into melted chocolate.
• Apply tempered colored cocoa butter to acetate to create your own transfer sheets.

• Chef Rubber Blushing Rose Glimmer Powder is a 100% edible colorant.
• In addition to beautiful color, glimmer powder also adds distinctive sparkle wherever it's applied.
• Recommended uses for glimmer powder include dry dusting or painting in a water or alcohol solution.
• Use edible Glimmer Powder from Chef Rubber to gorgeously glamorize fondant, cakes, chocolate, sugar work and more.
• Darkness/lightness of final product will vary with amount of powder used and the medium on which it's applied.

• Brass is a beautiful metallic brown colored cocoa butter from our Jewel Collection.
• Chef Rubber Jewel Collection puts a touch of sparkle into your products.
• The jewel cocoa butter colors will surely make your bon bons, chocolates, or cakes shine like the star they are.
• Chef Rubber colored cocoa butters are the truest and brightest colors available!
• Colored cocoa butter can be used in a wide variety of applications.
• Colored cocoa butter can be airbrushed or painted onto molds, chocolate, or fondant.
• Mix colored cocoa butter directly into melted chocolate.
• Apply tempered colored cocoa butter to acetate to create your own transfer sheets.

• This is Chef Rubber edible Breakfast Blue airbrush color.
• Our water-based edible airbrush colors are the brightest and truest available.
• Use airbrush color along with our airbrushes and compressors.
• Spray this airbrush color onto fondant and gum paste.
• Use our edible airbrush color to tint isomalt.
• See our Introduction To Airbrush blog article for more information.
• Not recommended for use on chocolate.

• Breakfast Blue is a bright, greenish blue colored cocoa butter from our famous Artisan Collection.
• Chef Rubber artisan cocoa butters are specially formulated to be true to their colors.
• The range in this collection spans the spectrum and will be just what you are looking for. Release your inner artist!
• Chef Rubber colored cocoa butters are the truest and brightest colors available!
• Colored cocoa butter can be used in a wide variety of applications.
• Colored cocoa butter can be airbrushed or painted onto molds, chocolate , or fondant.
• Mix colored cocoa butter directly into melted chocolate.
• Apply tempered colored cocoa butter to acetate to create your own transfer sheets.
• FD&C Colorants
• FDA Compliant Pearl Pigments, and cocoa butter **
  
• Be sure to check out our entire collection of cocoa butter kits, sets and assortments.

• This is Chef Rubber Breakfast Blue Confectionary Color.
• Our Confectionery Color is an oil based colorant suitable for coloring sugar, coating chocolate, buttercreams, and other fat-based products.
• Use Confectionary Color with our Granulated Isomalt Crystals.

• Bronze is a striking metallic dark brown colored cocoa butter from our Jewel Collection.
• Chef Rubber Jewel Collection puts a touch of sparkle into your products.
• The jewel cocoa butter colors will surely make your bon bons, chocolates, or cakes shine like the star they are.
• Chef Rubber colored cocoa butters are the truest and brightest colors available!
• Colored cocoa butter can be used in a wide variety of applications.
• Colored cocoa butter can be airbrushed or painted onto molds, chocolate, or fondant.
• Mix colored cocoa butter directly into melted chocolate.
• Apply tempered colored cocoa butter to acetate to create your own transfer sheets.