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Glucose Syrup

Starts With G Usage Sweeteners Usage Preservatives
Item #: 501215S 
ascorbic acid
  • Also known as Vitamin C, Ascorbic Acid can function as a dough strengthener that supports long, slow rises.
  • Ascorbic acid also acts a preservative to prevent the browning of packaged fruits and vegetables.
  • Certified Kosher and Pareve
  • Bulk sizes available on request.

Additives

Starts With
A
Usage
Antioxidants
citric acid
Item#:
501021S
 
tartaric acid
Item#:
501803S
 
tylose
Item#:
501807S
 
felchlin deco roma

Felchlin Deco Roma

White Covering Mass (Fondant)
Item#:
406051
 
58.35
Pail
sorbic acid
Item#:
501615S
 
 
tapioca maltodextrin
Item#:
501802S
 
 
felchlin mascarponosa

Felchlin Mascarponosa

Mascarpone Flavored Filling
Item#:
509509
 
 
SKU Number Additives Size Price Quantity Add to Cart
501215A 5.5kg / 12 lbs
34.75
Each