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Fondant Sugar

Brand Chef Rubber Pastry Components Sugar
Item #: 509058S 
fondant sugar
  • A dry Fondant sugar used in pan-coated confections and fondant icings.
  • Contains a small amount of invert sugar to keep icings moist and provide longer shelf life with no grittiness.

Pastry Components

Brand
Chef Rubber
Pastry Components
Sugar
Item#:
501034S
 
Item#:
501224S
 

Invert Sugar

aka Trimoline
Item#:
501225S
 
Item#:
30-32001
 
95.00
Each

Felchlin Gastro

58% Dark Couverture
Item#:
503717
 
 

Felchlin Ambra

38% Milk Couverture
Item#:
503728
 
 

Felchlin Mascarponosa

Mascarpone Flavored Filling
Item#:
509509
 
 
SKU Number Pack Size Price Quantity Add to Cart
509058 5kg / 11lbs
35.72
Each