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Mannitol
Starts With
M
Usage
Anti-caking Agents
Usage
Sweeteners
Item #:
501406S
- Mannitol is a sugar alcohol that is commonly used in the food industry as a sweetener, thickener, and stabilizer. Here are some culinary usages for mannitol:
- Confectionery: Mannitol is often used in sugar-free confectionery products such as hard candy, gummies, and chewing gum.
- Bakery products: Mannitol can be used in bakery products such as cakes, cookies, and bread to provide sweetness without the use of sugar and to improve texture.
- Beverages: Mannitol can be used as a sweetener and thickener in beverages such as fruit juices, energy drinks, and soft drinks.
- Dairy products: Mannitol can be used in dairy products such as ice cream, yogurt, and pudding to provide sweetness and to improve texture.
- Nutritional supplements: Mannitol can be used in nutritional supplements such as protein bars and energy drinks to provide sweetness and to improve texture.
- Mannitol does not cause an increase in blood sugar, so it is great for diabetic recipes.
- Bulk sizes available on request.
sugar
Additives
Starts With
M
Usage
Anti-caking Agents,Sweeteners
