FOOD LACQUER


Perfectly preserve and protect your culinary creations with lacquer products from Chef Rubber, including including Ruth Glanz Food Shellac Spray.
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  • In panning applications, use our polishing compound for milk or dark chocolate coated items (water based). 
  • Temperature range during application of this polishing liquid is 50 to 64F.
  • Finish with our Confectionary Shellac Glaze (#404016) after polishing.
Item#:
404015S
  • This confectionary sealer/shellac is a glazing system for coating sugar based items.
  • Produces a seal coat and gloss finish of high shine and stability.
  • Excellent for use as a gummy sealer/release
  • Sugar product must be dry prior to application.
  • Temperature range during application 59-77F.
  • This sealer/shellac can be diluted or cleaned up with Confectioners Glaze Wash (#404003) 
  • Shake well before use.
Item#:
404012S
  • Panning: A finish glaze after the polishing step to protect the gloss and against humidity. 
  • Finish with this shellac glaze after polishing with our Confectionary Polishing Liquid (#404015).
  • This glaze can be diluted and cleaned up with Confectioners Glaze Wash (#404003).
  • Finished items should have an additional 2 hour or more dry time before packaging.
Item#:
404016S
Kit 200g / 7 oz
Kit includes:
  • 100g of Chef Rubber diluted confectioner's glaze for coating edible decorations such as gum paste, fondant, chocolate, baked bread products, etc 
  • 100g of glaze wash. 
Wash can be used to further dilute the glaze as well as clean glaze out of brushes and off working surfaces.
Item#:
404004S
  • Our confectioner's glaze/shellac creates a protective moister barrier for humid conditions or prevents food items from drying out and preserves freshness.
  • This glaze can be applied in multiple coats and will dry to a shine.
  • Dilute this glaze with Confectioner's Glaze Wash (#404003).
Item#:
404001S
  • Our diluted confectioner's glaze creates a protective moister barrier for humid conditions or prevents food items from drying out and preserves freshness.
  • This diluted glaze dries faster than our concentrate (#404001).
  • This glaze/shellac can be applied in multiple coats and will dry to a shine.
confectioners-glaze.html
Item#:
404002S
  • Used to dilute Shellac based confectioner's glazes and clean residual glaze off of tools, etc.
confectioners-glaze.html
Item#:
404003S
300mL / 10 fl oz
  • Ruth Glanz edible spray can be applied to items to make them appear shiny. 
  • Apply Ruth Glanz Food Shellac spray to cakes, fondant pieces, or anything you wish to make shiny. 
  • Warning: Cover work surface before spraying Ruth Glanz edible shellac to avoid stains.

  • WILL NOT DELIVER BY AIR
Item#:
404005S
  • This exclusive chocolate glazing and polishing set includes 3 popular products:
  • Confectionary Polishing Liquid (#404015)
  • Confectionary Shellac Glaze (#404016)
  • Confectioner's Glaze Wash (#404003)
Item#:
404017K
 
New Item
Your Price:
98.00
Each
  • This 4 bottle sample kit is a great way to try out our popular shellac and glazing products
  • Confectioner's Glaze Wash 100g / 3.5oz
  • Confectionary Shellac Glaze 110g / 3.8oz
  • Confectionary Polishing Liquid 140g / 5oz
  • Multipurpose Confectionary Sealer 100g / 3.5oz
Item#:
404018K
 
New Item
Your Price:
45.00
Each
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