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Citric Acid

Attribute Category C
Item #: 501021S 

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  • Citric acid has many functions and can be used in place of fresh lemon juice. 
  • Add citric acid to caramel to prevent crystallization, to ice cream as an emulsifying agent to keep fat from separating, or to add a sour flavor to the item you are making. 
  • It is also used in soft drinks. 
  • Citric acid is similar to ascorbic acid and sorbic acid but is considered to be the weakest of the three. 
  • Antioxidant naturally present in citrus fruits.
  • Certified Kosher and Pareve


Attribute Category
SKU Number Additives Size Price Quantity Add to Cart
501021D 500g / 1.1lbs