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Felchlin Cacao Nibs

Ghana Croquant 2-3mm
Product Type Nibs Pastry Components Pastry Crunch
Item #: 502125 
  • Felchlin Ghana Croquant Nibs are ideal to give your cakes, ice creams or dessert an additional sensory dimension, because they are caramelized and have a unique crunchy yet tender texture.
  • Add these cocoa nibs to baked cakes, biscuits.
  • These Felchlin croquant nibs enhance the texture of pralines, fillings, ice creams, chocolate bars, florentines and hazelnut biscuits.
  • Decorate desserts, pastries, tortes and pralines/chocolates with these Felchlin Ghana cacao nibs.
  • Felchlin cacao nibs are a great ice cream topping!
  • Add approximately 10% for fillings and couvertures.
Make a Felchlin Sandwich Cookie

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Pastry Crunch

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SKU Number Pack Size Price Quantity Add to Cart
502125A 6kg / 13.2lbs
191.78
Case
502125B 1kg / 2.2lbs
41.10
Bag